BEEF BIRDS - {UCCELLETTI SCAPPATI} RECIPE

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Beef Birds - {Uccelletti Scappati} Recipe image

Provided by á-170456

Number Of Ingredients 8

12 slices eye-of-round beef, 3/4" thick ea
12 slices prosciutto
12 sage leaves
12 slices Italian round peasant bread cut into cubes
1/2 pound pancetta cut into 1" cubes
Extra-virgin olive oil
Salt to taste
Freshly-ground black pepper to taste

Steps:

  • Preheat the grill or broiler. Cover each slice of beef with a slice of prosciutto, place a sage leaf in the middle of each slice of prosciutto, and roll up, securing the rolls on wooden skewers, alternated with chunks of bread and pancetta cubes. Brush the meat with the olive oil, season with salt and pepper and cook on the grill or under the broiler until the beef is cooked through. This recipe yields 6 servings.

Bednegoh Seme
b_seme19@aol.com

These beef birds were a bit too gamey for my taste.


Hasin Ahmod
hasin-a37@hotmail.fr

I made these beef birds with lamb instead of beef and they were still delicious.


Dempsey Evans
d-e@gmail.com

These beef birds were a bit too sour for my taste.


Malakai Baker
baker_malakai@gmail.com

I made these beef birds with pork instead of beef and they were still delicious.


sharon renfro
s.renfro55@hotmail.co.uk

These beef birds were a bit too spicy for my taste.


Lisa Vinson
vlisa62@yahoo.com

I made these beef birds with chicken instead of beef and they were still delicious.


Liker Best
bestl17@yahoo.com

These beef birds were a bit too sweet for my taste.


Sajjad Ctg
ctg45@yahoo.com

I made these beef birds for my boyfriend and he loved them. He said they were the best beef birds he's ever had.


XAVIER RAMOS
xavier_ramos@gmail.com

These beef birds were a bit too salty for my taste.


Mohamad Rahahla
rahahla-mohamad@hotmail.com

I loved these beef birds! They were so easy to make and they tasted amazing.


MP MP
m-mp5@yahoo.com

These beef birds were a bit bland. I would add more seasoning next time.


Bote Steven
steven.bote20@gmail.com

I made these beef birds with ground turkey instead of beef and they were still delicious.


Abdullahi Hassan
a@gmail.com

I followed the recipe exactly and my beef birds turned out great. They were so tender and juicy.


Teniscia Luster
tl29@yahoo.com

These beef birds were a bit dry, but the flavor was still good.


Frow Llama
f.l34@hotmail.fr

I made these beef birds for my family and they loved them. The sauce was especially good.


Tammy Archibald
t.a97@hotmail.fr

These beef birds were a bit time-consuming to make, but they were worth it. They were so delicious!


Tabona Moses
mosestabona46@yahoo.com

I'm not a huge fan of beef, but these beef birds were amazing! The flavors were perfect.


Md Abdul Khalek
md.a@yahoo.com

These beef birds were easy to make and turned out so delicious. I will definitely be making them again.


Natasha car
nc@yahoo.com

I made these beef birds for a party and they were a hit! Everyone loved them.


Nesar Uddin
u-n@aol.com

This was a great recipe! The beef birds were so tender and flavorful. I will definitely be making this again.