This is from a free Penzey's recipe card. I haven't tried it yet, but am typing it here for safekeeping.
Provided by Michelle Berteig
Categories Pork
Time 2h40m
Yield 10 serving(s)
Number Of Ingredients 15
Steps:
- Dissolve the beef soup base or the beef bouillon cube in the warm water.
- Combine the lentils and the cold water in a soup pot and bring to a boil.
- Lower the heat, cover, and simmer for 45 minutes.
- While the lentils are cooking, cook the bacon in a skillet and drain on a plate lined with paper towels. Discard the bacon drippings.
- Add the ground chuck to the skillet and brown. Drain well.
- Add the beef, bacon and vegetables to the lentils.
- Melt the butter in the skillet, add the flour, salt, pepper, and vinegar. Cook, stirring constantly, until thickened and bubbly, about 3 minutes.
- Add the water/soup base mixture, stir well to blend, then add to the soup pot and bring to a boil.
- Lower the heat, cover, and simmer for 1 1/2 to 2 hours or until the flavors are well-blended.
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Kazi Sujan
[email protected]I can't wait to try this soup! It looks so delicious.
Faiz Love
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's so comforting and always makes me feel better.
MT Technical
[email protected]I'm not a big fan of lentils, but this soup was really good. The beef and bacon flavor really came through.
Syndi Cet
[email protected]This soup was amazing! I followed the recipe exactly and it turned out perfect. My family loved it.
Zian Vaz
[email protected]This soup was a little too salty for my taste. I think I'll use less bacon next time.
Booyah Gaming
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Rolle tanelus Stavela
[email protected]This soup is a great way to use up leftover beef and bacon. It's also a great meal for a cold winter day.
Zeeshan Awan
[email protected]I love this soup! It's so hearty and flavorful. I always add a little extra garlic and paprika.
Greg Malenda
[email protected]The soup was delicious and easy to make. I used ground turkey instead of beef, and it turned out great.
DeVante Williams
[email protected]This soup was a hit with my family! The beef, bacon, and lentils were all cooked perfectly, and the flavor was amazing. I will definitely be making this again.