BEEF ASPARAGUS STIR FRY
Beef Asparagus Stir Fry Recipe from Festival Foods, a grocery store in Green Bay. This was featured on the local morning news.
Provided by LilPinkieJ
Categories Vegetable
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- In a shallow glass container, combine 1 Tablepoon of oil, sugar, and half of the ginger. Add beef and turn to coat. Let stand for 15 minutes.
- In a bowl, combine the cornstarch, broth, soy sauce, sesame oil, vinegar and remaining ginger until blended. Set aside.
- In a large skillet or wok, brown beef in 1 Tablespoon of oil. Remove and keep warm. Add 1 more tablespoon of oil to the pan. Stir fry asparagus, red pepper and mushrooms for a minute or two. Add water chestnuts and onions; stir-fry for 1 minute. Add cornstarch mixture to the skillet.
- Bring to a boil, stirring constantly; cook and stir for 2 minutes or until thickened. Return beef to the pan; heat through.
- Serve over hot rice. Garnish with sesame seeds.
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Ifra Khan
[email protected]This recipe is definitely on my to-cook list.
Sadik Buçaj
[email protected]I can't wait to try this recipe! It looks delicious.
nickesha walker
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. Thanks for sharing!
Thompson Tomilee
[email protected]This stir-fry is a great way to impress your friends and family. It's a delicious and elegant dish that's sure to wow your guests.
rabinder sharma
[email protected]I love that this recipe is so versatile. You can easily adapt it to your own tastes and preferences.
Jaime Hell
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the beef and the sauce, and they don't even notice the asparagus.
Ramy Elmasry
[email protected]I'm always looking for new stir-fry recipes, and this one definitely did not disappoint. It's a great way to mix up your dinner routine.
Ghazanfar Yaseen
[email protected]This stir-fry is the perfect comfort food. It's hearty, flavorful, and easy to make.
Nadine Reifenauer
[email protected]I love the addition of ginger and garlic in this recipe. They really give the dish a lot of flavor.
FB NAYEM
[email protected]This recipe is a great way to use up leftover beef. I often make it with leftover steak or roast beef.
Roney Cruz
[email protected]I'm not a big fan of asparagus, but I loved this stir-fry. The sauce and beef really helped to balance out the flavor of the asparagus.
Shahid Qurashi
[email protected]The sauce in this recipe is amazing! I could eat it with just about anything.
Mary Dwiggins
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also great for meal prepping, as it reheats well.
Costean Ionu»õ
[email protected]I love that this recipe can be made with a variety of vegetables. I often use broccoli, carrots, or snow peas instead of asparagus.
Prince Kalu
[email protected]This stir-fry is a great way to get your daily dose of vegetables. It's also a very healthy and affordable meal.
Ed Johnson
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved it and I received several requests for the recipe. I will definitely be making this again.
Safat Ahmed
[email protected]This dish is packed with flavor and the vegetables are cooked to perfection. I especially loved the asparagus, which was still slightly crunchy.
CH JUTT
[email protected]This is my new favorite stir-fry recipe! The combination of beef and asparagus is perfect, and the sauce is to die for. I've already made it twice in the past week.
Tinotenda Chuma
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. It turned out great!
Shaun James
[email protected]This beef asparagus stir-fry was a hit with my family! The sauce was flavorful and the beef was tender. I will definitely be making this again.