Steps:
- 1. Brown beef and onion in skillet. Season with salt and pepper. Spread beef mixture in a 2-quart baking dish. Cover with soup. Top with a single layer of tater tots. Bake in preheated 400 degrees oven for 45 minutes, or until hot and bubbly in center. Makes 6 servings.
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Taj Mohammad
[email protected]I would definitely recommend this recipe to anyone who loves beef and taters.
Trinna Smith
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and hearty meal.
Mdyamin Ashraf
[email protected]I love the flavor of this dish. The beef is so tender and the potatoes are so crispy.
Rolando Whitby
[email protected]This recipe is a great way to stretch your budget. It's affordable and filling.
JSP king
[email protected]I've made this recipe several times and it's always a hit. It's a great comfort food for a cold winter day.
Abiral B.k
[email protected]I made this recipe for my friends and they all loved it. They said it was the best beef and taters they'd ever had.
Md Amanur Islam
[email protected]This dish is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.
Lalit Thagunna
[email protected]I wasn't sure how the beef and taters would turn out, but I was pleasantly surprised. They were both cooked perfectly.
Eric Beavers
[email protected]I love that this recipe can be made in one pot. It makes cleanup a breeze.
Adela Juarez
[email protected]This recipe is a classic for a reason. It's simple, affordable, and delicious.
Makofa Mokoma
[email protected]I've been making this dish for years and it's always a favorite. It's so easy to make and it's always delicious.
Tasha Glosser
[email protected]I made this recipe last night and it was a huge hit with my family. The beef was so tender and the potatoes were crispy on the outside and fluffy on the inside.
Sajid Baloch
[email protected]This dish is perfect for a potluck or family gathering. It's hearty and filling, and everyone will love it.
Jamshaid Asghar
[email protected]I'm not much of a cook, but this recipe was simple enough for even me to follow. The beef and taters turned out great!
Xudeyfa Abdullahi
[email protected]I'll definitely be making this dish again. It's a great comfort food for a cold winter night.
Malebohang Tukiso
[email protected]The recipe was easy to follow and the end result was flavorful and delicious.
Wyatt Laxton
[email protected]This beef and taters recipe is a keeper! The meat was fall-apart tender and the potatoes were perfectly crispy.