This is a delicious vegetable filled stew with a rich tomato base. The sweet potatoes give it a different flavor from your regular beef stews! Enjoy!
Provided by Daria King
Categories Soups, Stews and Chili Recipes Stews Beef
Time 3h15m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat the oven to 300 degrees F (150 degrees C).
- Place chunks of meat into a large baking pan. Add sweet potatoes, carrots, celery, onions, and mushrooms.
- Combine tomato puree, water, gravy mix, garlic, thyme, garlic salt, and black pepper in a bowl. Pour over meat and vegetables in the baking pan. Cover with aluminum foil.
- Bake in the preheated oven for about 3 hours.
Nutrition Facts : Calories 384.5 calories, Carbohydrate 55.3 g, Cholesterol 49.7 mg, Fat 7.5 g, Fiber 8.5 g, Protein 25.9 g, SaturatedFat 2.8 g, Sodium 1254.6 mg, Sugar 15.7 g
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Anik Mia
[email protected]This stew was delicious! The beef was tender and the sweet potatoes were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Jonathan Medina
[email protected]This stew was delicious! The beef was tender and the sweet potatoes were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
bow ty
[email protected]This stew was delicious! The beef was tender and the sweet potatoes were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Osman Shakil
[email protected]This stew was delicious! The beef was tender and the sweet potatoes were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Yvonne OY
[email protected]This stew was so good! The beef was tender and the sweet potatoes were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
mason allen
[email protected]This stew was delicious! The beef was tender and the sweet potatoes were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Asifkhan kulera
[email protected]This stew was so good! The beef was tender and the sweet potatoes were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Ashurah Khan
[email protected]I loved this stew! The beef was tender and the sweet potatoes were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Fredrick Magala
[email protected]This stew was delicious and easy to make. I used a slow cooker and it turned out great. The beef was fall-apart tender and the sweet potatoes were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Arif ArifulIslam
[email protected]This stew was amazing! The beef was so tender and the sweet potatoes were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Kaleb Plummer
[email protected]I followed the recipe exactly and the stew turned out perfectly. The beef was tender and flavorful, and the sweet potatoes were cooked through but still had a little bit of a bite to them. The sauce was also delicious and had a nice balance of flavor
Channel Madarepor
[email protected]This stew was easy to make and very tasty. I used a chuck roast instead of stew meat, and it turned out great. I also added some carrots and celery for extra flavor. Overall, this is a great recipe that I will definitely be making again.
Precious Nkadimeng
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it. The beef and sweet potatoes were cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe.
Terrence Jones
[email protected]This stew was a hit with my family! The beef was tender and flavorful, and the sweet potatoes were perfectly cooked. I loved the addition of the spices, which gave the stew a nice depth of flavor. I will definitely be making this again.