BEEF AND SNOW PEA STIR-FRY

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Beef and Snow Pea Stir-Fry image

Using just a few flavorful ingredients and a quick-cooking cut of meat shaves time off your mealtime efforts.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes

Time 15m

Number Of Ingredients 9

4 teaspoons vegetable oil, divided
3/4 pound skirt steak, thinly sliced
Salt
2 tablespoons minced peeled fresh ginger
3 cloves garlic, minced
3/4 pound snow peas
3 tablespoons hoisin sauce
2 tablespoons fresh lime juice
Cooked rice and fresh cilantro, for serving

Steps:

  • In a wok or large skillet, heat 1 tablespoon oil over medium-high. Add steak in a single layer, season with salt. Cook, stirring, until just cooked through, 2 minutes. Transfer steak to a plate.
  • Add remaining tablespoon oil, ginger, and garlic and cook until fragrant, 1 minute. Add snow peas and cook, stirring, 2 minutes. Add hoisin and stir to combine. Return steak and any accumulated juices to wok along with lime juice and toss to coat; season with salt and sprinkle with cilantro.

Waheedbaloch Waheedkhan
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I love this recipe! It's so easy to make and it's always a hit with my family. The beef is always tender and the vegetables are cooked perfectly. The sauce is also very flavorful.


Cali Ansari
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This stir-fry is a great weeknight meal. It's easy to make and it's always a hit with my family.


Vera Ansah
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I've made this recipe several times and it's always a winner. The beef is always tender and the vegetables are cooked perfectly. The sauce is also very flavorful.


Mouzaideen Bheekhoo
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This stir-fry is always a hit with my family. It's easy to make and the flavor is always spot-on.


Ems Puerto
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I made this recipe last night and it was amazing! The beef was so tender and the vegetables were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.


ADEBISI OLANRE
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This stir-fry was delicious! The beef was tender and flavorful, and the vegetables were cooked perfectly. The sauce was also very good.


Azahel Solis
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I love this recipe! It's so easy to make and it's always a hit with my family. The beef is always tender and the vegetables are cooked perfectly. The sauce is also delicious.


shakerss
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This stir-fry is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables. The sauce is flavorful and the vegetables are cooked perfectly.


Liyah_cheezy_cheezy0
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I've made this recipe several times and it never disappoints. The beef is always tender and the vegetables are cooked perfectly. The sauce is also delicious, with just the right amount of sweetness and spice.


Evelina Smith
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This is one of my favorite stir-fry recipes. It's always a crowd-pleaser, and it's so easy to make. I love the combination of beef and snow peas, and the sauce is always perfect.


HADI SK
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I made this dish last night and it was so easy to make! I loved that I could use frozen vegetables, which made it a great weeknight meal. The flavor was also spot-on.


Md Arafat hosan
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This stir-fry was a hit with my family! The beef was tender and flavorful, and the vegetables were perfectly cooked. The sauce was also delicious, with just the right amount of sweetness and spice.