BEEF AND SAUSAGE MEAT LOAF WITH MOZZARELLA
Provided by Armandino Batali
Categories Pork Tomato Bake Kid-Friendly Quick & Easy Mozzarella Basil Ground Beef Sausage Red Wine Bon Appétit Small Plates
Yield Makes 8 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 375°F. Combine first 11 ingredients in large bowl. Gently mix in 1/2 cup tomato sauce, eggs, and wine. Place meat mixture on large rimmed baking sheet and shape into 16x4-inch loaf. Brush with remaining 1/2 cup tomato sauce. Bake meat loaf until cooked through and thermometer inserted into center registers between 160°F and 170°F, about 1 hour 15 minutes.
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Hima Ali
[email protected]Overall, this meatloaf was a success! It was easy to make, flavorful, and moist. The mozzarella cheese added a nice gooey texture, and the combination of beef and sausage was perfect. I'll definitely be making this again.
Manoj Khadka chattri
[email protected]This meatloaf was a disaster! It was dry, bland, and the mozzarella cheese didn't melt properly. I followed the recipe exactly, so I'm not sure what went wrong. I'm very disappointed.
Sami khalid
[email protected]I thought this meatloaf was just okay. It was a bit bland for my taste, and the mozzarella cheese didn't really add much flavor. I probably won't make it again.
Waittey Tebza
[email protected]This meatloaf was a bit dry for my taste, but the flavor was good. I think I'll try adding some more moisture next time, maybe some extra eggs or bread crumbs.
Promise Davis
[email protected]This meatloaf was delicious! I made it for a potluck and it was gone in no time. I loved the combination of beef and sausage, and the mozzarella cheese was a nice touch. I'll definitely be making this again.
Lianne Richards
[email protected]This meatloaf was easy to make and very tasty. I used a combination of ground beef and pork sausage, and it was perfect. The mozzarella cheese melted nicely and added a lot of flavor. I served it with mashed potatoes and green beans, and it was a hit
Sharon Walls
[email protected]I'm a big fan of meatloaf, and this recipe did not disappoint! The combination of beef and sausage was perfect, and the mozzarella cheese added a nice gooey texture. I served it with mashed potatoes and green beans, and it was a hit with my family. I
Walter Smit
[email protected]This meatloaf was a disaster! It was dry, bland, and the mozzarella cheese didn't melt properly. I followed the recipe exactly, so I'm not sure what went wrong. I'm very disappointed.
Zakiyudin Sharaf
[email protected]I thought this meatloaf was just okay. It was a bit bland for my taste, and the mozzarella cheese didn't really add much flavor. I probably won't make it again.
Siyabonga Ronny
[email protected]This meatloaf was a bit dry for my taste, but the flavor was good. I think I'll try adding some more moisture next time, maybe some extra eggs or bread crumbs.
Ammy Candygirl
[email protected]This meatloaf was easy to make and very tasty. I used a combination of ground beef and Italian sausage, and it was perfect. The mozzarella cheese melted nicely and added a lot of flavor. I served it with mashed potatoes and green beans, and it was a
Norma Gifford
[email protected]I wasn't sure how this meatloaf would turn out, but I was pleasantly surprised! It was very moist and flavorful, and the mozzarella cheese added a nice gooey texture. I'll definitely be making this again.
charlie haile
[email protected]This meatloaf was delicious! I made it for a potluck and it was gone in no time. I loved the combination of beef and sausage, and the mozzarella cheese was a nice touch. I'll definitely be making this again.
Shami Shami
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. The flavors are perfect and the mozzarella cheese makes it extra special. I usually serve it with mashed potatoes and green beans.
Yaseen SKT
[email protected]This meatloaf was a hit with my family! The combination of beef and sausage was flavorful and juicy, and the mozzarella cheese added a gooey, melted texture that everyone loved. I also appreciated how easy it was to make - just mix everything togethe