BEEF AND RICE FOR TWO
Many casseroles make enough to feed a crowd, but this easy recipe is perfectly portioned for two people. It's a great find.-Emma Magielda, Amsterdam, New York
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan over medium heat, saute rice in oil until golden brown. Add the water, bouillon, celery, green pepper, onion and soy sauce. Bring to a boil. Reduce heat; cover and simmer for 15 minutes., Stir in the beef. Cover and simmer for 5-10 minutes or until rice and vegetables are tender.
Nutrition Facts : Calories 536 calories, Fat 13g fat (3g saturated fat), Cholesterol 97mg cholesterol, Sodium 1180mg sodium, Carbohydrate 56g carbohydrate (4g sugars, Fiber 3g fiber), Protein 45g protein.
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Manny Camacho
m61@yahoo.comThanks for sharing this recipe!
Kyei Vivian
kyei_v@gmail.comI'm going to make this recipe for dinner tonight.
Tanzel Jutt
tanzel-jutt@hotmail.comThis recipe looks delicious.
Sonia Jejidjd
jejidjd@yahoo.comI can't wait to try this recipe.
Alaza Yakin
yakinalaza18@hotmail.comThis recipe is definitely a keeper.
Mama Rai
rmama@gmail.comI love how flavorful this dish is.
Omi Shak
s.omi27@hotmail.co.ukThis is a great recipe for a quick and easy weeknight meal.
Tasbea Babu
t-b@gmail.comI would recommend this recipe to anyone who loves beef and rice.
Gemini Garcia
gemini@hotmail.comOverall, this was a good recipe. I would definitely make it again.
Shaon Islam Siyam
s_s@yahoo.comThis recipe was a bit too salty for my taste.
trxncatt
trxncatt@yahoo.comNot a fan of this recipe. The flavors just didn't work for me.
Leryn King
leryn73@hotmail.comThe beef was a bit tough, but the rice was good.
Jorge Bryan
bryan_j@hotmail.comThis dish was a bit bland for my taste. I think I would have preferred it with a bit more spice.
Monica Egan
emonica@aol.comI was skeptical at first, but this recipe really surprised me. The beef was incredibly tender and the rice was cooked to perfection. I will definitely be making this again.
Frik Deklerk
deklerk_frik@yahoo.comThis recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and the end result was a delicious and satisfying meal. I would definitely recommend this recipe to anyone who is short on time.
AAWARA YT
ay@aol.comI love how versatile this recipe is. I was able to use ingredients that I already had on hand, and it still turned out great. I also liked that I could adjust the spice level to my liking.
Esleman Yesuf
esleman@hotmail.co.ukThis dish was a hit with my family! Everyone loved the tender beef and flavorful rice. I will definitely be adding this recipe to my regular rotation.
Amara Christian
a.christian@aol.comEasy to follow recipe that resulted in a delicious and satisfying meal. The beef was tender and flavorful, and the rice was fluffy and cooked evenly. I would highly recommend this recipe to anyone looking for a quick and easy weeknight dinner.
Brayson Grange
braysongrange5@hotmail.comThis beef and rice dish was an absolute delight! The flavors were perfectly balanced and the beef was cooked to perfection. I especially loved the addition of the vegetables, which added a nice crunch and freshness to the dish. I will definitely be m