Pretty pinwheel appetizers are made in 10 minutes with deli roast beef, flour tortillas and provolone cheese.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 10m
Yield 24
Number Of Ingredients 8
Steps:
- Mix mayonnaise and garlic in small bowl. Spread mixture evenly over tortillas.
- Top tortillas with layers of spinach, beef, cheese and tomato; roll up tightly. Cut each tortilla into 12 pieces; secure with toothpicks. Serve immediately, or refrigerate until serving.
Nutrition Facts : Calories 60, Carbohydrate 2 g, Cholesterol 10 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 0 g, TransFat 0 g
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rafi hero
[email protected]I'm definitely going to be making these pinwheels again and again.
Ayomide Marvellous
[email protected]These pinwheels are the perfect finger food for a party.
AKHTAR MUNIR
[email protected]I love that these pinwheels can be made ahead of time and then baked just before serving.
Terre Hinojosa
[email protected]These pinwheels are so versatile. You can fill them with anything you like.
BekaEG
[email protected]I'm always looking for new and creative ways to use puff pastry and these pinwheels are a great option.
shama aita
[email protected]These pinwheels are perfect for a quick and easy weeknight meal.
Dipendra Limbu
[email protected]I used a whole wheat tortilla instead of a white tortilla and it made the pinwheels a little healthier.
Kabir Maharjan
[email protected]I added some chopped spinach to the filling and it gave the pinwheels a nice pop of color and flavor.
Ashkar Saleem
[email protected]I made these pinwheels with turkey instead of beef and they were just as good.
Hammy Tiger
[email protected]These pinwheels are a great way to use up leftover roast beef.
Chamika Lakmali
[email protected]I'm not a big fan of beef, but I loved these pinwheels. The provolone cheese and the seasonings really balanced out the flavor of the beef.
Sarwar Tareen
[email protected]I made these pinwheels for a potluck and they were a huge hit. Everyone raved about them.
Ayush Jaiswal
[email protected]These pinwheels are the perfect party food. They're easy to make, they're delicious, and they're always a crowd-pleaser.
Hayleigh Hawkins
[email protected]I followed the recipe exactly and the pinwheels turned out perfectly. They were cooked evenly and the flavors were amazing.
Rebecca Harris
[email protected]I've made these pinwheels several times now and they're always a hit. They're so easy to make and they're always delicious.
Onica Morally
[email protected]These pinwheels were so good! The combination of beef and provolone is perfect.
Ali khan Baloch
[email protected]I was looking for a quick and easy appetizer to make for my guests and these pinwheels fit the bill. They were a huge success!
Drumerdaraz umerdaraz
[email protected]I made these pinwheels for my picky eaters and they loved them! That's a win in my book.
Patan Farook khan kuwait
[email protected]These pinwheels were a hit at my party! They were gone in minutes.
Faye Vice
[email protected]My family loved these pinwheels! They were so easy to make and they tasted delicious. I will definitely be making these again.