I created this recipe for my family a few years ago because we all love Mexican-style food. It was an instant success with them - and so easy to prepare for me!
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, cook beef and 1/2 cup onion over medium heat until meat is no longer pink; drain. Stir in the taco seasoning, tomato sauce and water. Bring to boil; reduce heat and simmer for 1 minute. , Spread into a greased 13x9-in. baking dish. Top with the green chilies, beans and potatoes. In a large bowl, combine the soup, milk, green pepper, Worcestershire sauce, sugar and remaining onion; pour over potatoes. Sprinkle with paprika. , Cover and bake at 350° for 1 hour. Uncover and bake for 15 minutes or until lightly browned. Let stand for 10 minutes before cutting.
Nutrition Facts : Calories 365 calories, Fat 11g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 1042mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 6g fiber), Protein 29g protein.
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Shakil Ahammed Hadis
[email protected]This casserole was easy to make and turned out delicious. I used ground turkey instead of beef and it was still very flavorful. The nacho cheese sauce was perfect and the casserole was cheesy and gooey. I will definitely be making this again.
Aawon Tsawe
[email protected]I'm not a big fan of casseroles, but this one was actually pretty good. The beef and potatoes were tender and the nacho cheese sauce was creamy and flavorful. I would definitely make this again.
guitar and music
[email protected]This casserole was delicious! The beef and potatoes were cooked perfectly and the nacho cheese sauce was cheesy and flavorful. I will definitely be making this again.
Nicole Reyes
[email protected]I made this casserole last night and it was a big hit with my family. The beef and potatoes were tender and flavorful, and the nacho cheese sauce was perfect. I will definitely be making this again.
Hritish Singh
[email protected]This casserole was a disappointment. The beef was tough and the potatoes were undercooked. The nacho cheese sauce was also bland. I would not recommend this recipe.
Shuaib Zainab
[email protected]I made this casserole for my family and they loved it! It was easy to make and the ingredients were affordable. The casserole was cheesy and flavorful. I will definitely be making this again.
Raja Saad
[email protected]This casserole was a bit bland for my taste. I think I should have added more spices. The texture was also a bit mushy. I think I would have preferred the potatoes to be a bit more crispy. Overall, it was an okay dish, but I don't think I would make
Sudhir Ray danuwar
[email protected]I've made this casserole several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love the combination of the beef, potatoes, and nacho cheese sauce. It's the perfect comfort food.
Jam Kashif
[email protected]This casserole was easy to make and turned out delicious. I used a rotisserie chicken instead of ground beef and it was still very flavorful. The nacho cheese sauce was perfect and the casserole was cheesy and gooey. I will definitely be making this
VertaxGD
[email protected]This recipe was amazing! I used ground turkey instead of beef and it turned out great. The casserole was so flavorful and cheesy. I will definitely be making this again.
Thanks Khan
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! The beef and potatoes were tender and flavorful, and the nacho cheese sauce was perfect. I will definitely be making this again.
fay layland
[email protected]This Beef and Potato Nacho Casserole was a hit with my family! It was easy to make and so delicious. The combination of flavors was perfect and the casserole was cheesy and gooey. We will definitely be making this again.