BEEF AND POTATO NACHO CASSEROLE
I was given this recipe by a friend and my husband and I truly love it!!!
Provided by Tricia Carlson
Categories Casseroles
Time 1h50m
Number Of Ingredients 1
Steps:
- 1. 2lbs. Ground Beef~ onion
- 2. 1 Pkg. Taco Seasoning( low sodium)
- 3. 1 8 oz. can of tomato sauce
- 4. 1/4 cup water
- 5. 1 can green chiles
- 6. 1 can chili beans(undrained)
- 7. 1 Pkg. O'Brien Frozen Potatoes
- 8. 1 Can Nacho Cheese Soup
- 9. 1/2 Cup Milk
- 10. 1 T. Sugar
- 11. Add the first five ingredients while browning the gr. beef, In Large bowl combine soup, milk and sugar. Put into a greased 9x13 Pan cover and Bake @ 375 degrees for 1@1/2 hours! Will be little runny at first but does thicken up! Delicious!
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Tharushi Ranasinghe
tharushi-ranasinghe86@aol.comThis casserole is a great comfort food.
Alisa Alisa
a12@hotmail.comI would recommend serving this casserole with a side of sour cream.
gina anderson
gina_a@hotmail.comThis casserole is a great way to get your kids to eat their vegetables.
flore jane Emmanuellie
flore81@yahoo.comI'm definitely going to make this casserole again.
krishan mandal
k@gmail.comThis casserole is perfect for a party or a potluck.
Naqeeb Khan
n_khan@yahoo.comI'm not a big fan of beef, but I really enjoyed this casserole.
Emran Jewel
e_jewel@yahoo.comI made this casserole for my friends and they all loved it!
Patsy Schmitto
s_patsy43@hotmail.co.ukI would recommend using a good quality cheddar cheese for this recipe.
Fayaz Khan
fayaz93@hotmail.comThis casserole is a bit time-consuming to make, but it's worth the effort.
Kashif Awan
a@gmail.comI love the combination of beef, potatoes, and cheese in this casserole.
Don Abhishek Kumar rishidev
d-r@gmail.comThis casserole is a great way to use up leftover beef and potatoes.
Asma Amram
amram.a@yahoo.comI found the recipe to be a bit bland. I would recommend adding some more spices to taste.
CH Abubakar
a-ch93@hotmail.frMy only complaint is that the casserole is a little too heavy for my taste.
Muhammad Arshad
muhammad.arshad@gmail.comThis casserole is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Seeda Kura
k.s68@aol.comI love this recipe because it's so versatile. I can use different types of meat and vegetables, and I can always find what I need at the grocery store.
MD. ROMJAN ALI 72
m29@hotmail.comThis recipe is a keeper! The beef and potato nacho casserole is hearty, flavorful, and cheesy.
GL Hodges
gl_hodges@gmail.comI made this casserole for a potluck and it was a huge success!
Zafar Sapari
zafarsapari@hotmail.comThis casserole was a hit with my family! It was easy to make and packed with flavor. The beef and potatoes were tender and the cheese was melted and gooey. I will definitely be making this again.