BEEF AND ONION STEW
Few things can soften winter's bite better than a hearty stew, and this one is guaranteed to tame even the coldest winter day! The recipe has its origins in Germany and is familiar throughout central Missouri - home to many German families. It's great for what I call a "one-pot" meal.
Provided by Taste of Home
Categories Dinner
Time 1h55m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Dredge meat in flour; brown in butter in a Dutch oven. Add the onion and garlic; cook, stirring occasionally, for 10 minutes. Add broth, vinegar, tomato paste and seasonings. Cover and simmer for 1-1/2 to 2 hours or until meat is tender. Serve over rice or noodles.
Nutrition Facts : Calories 270 calories, Fat 16g fat (8g saturated fat), Cholesterol 91mg cholesterol, Sodium 1000mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 2g fiber), Protein 23g protein.
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Jason Godoy
[email protected]This stew was a waste of time and money. The beef was tough and the gravy was bland. I would not recommend this recipe to anyone.
T Aitchison
[email protected]I followed the recipe exactly and my stew turned out terrible. The beef was overcooked and the gravy was too thick. I will not be making this again.
Md Ashiq
[email protected]This stew was not good at all. The beef was tough and the gravy was watery. I would not recommend this recipe.
Harh Haor
[email protected]This stew was just okay. The beef was a little tough and the gravy was a bit bland. I probably won't make this again.
Zander Hines
[email protected]This stew was easy to make and so delicious! I loved the combination of beef and onions, and the gravy was amazing. I will definitely be making this again.
Jennasey Montoya
[email protected]This stew was delicious! The beef was so tender and the gravy was rich and flavorful. I will definitely be making this again.
Small Pilot
[email protected]I made this stew for my family and they all loved it! It was so easy to make and the flavors were amazing.
Dennoh Ndolo Lawrence
[email protected]This stew was so good! The beef was fall-apart tender and the gravy was so flavorful. I served it over mashed potatoes and it was a perfect meal.
indal Sardar
[email protected]This was an amazing stew! The flavors were incredible and the beef was so tender. I will definitely be making this again.
Malcondino Dino
[email protected]This stew was delicious! The beef was so tender and the onions were perfectly caramelized. The gravy was rich and flavorful. I will definitely be making this again.
Chika Mabel
[email protected]I'm not a big fan of stews, but this one was really good! The beef was tender and flavorful, and the gravy was rich and thick. I would definitely make this again.
Christina Gudermuth
[email protected]This stew was easy to make and so delicious! I loved the combination of beef and onions, and the gravy was amazing. I will definitely be making this again.
Habullah Khoso
[email protected]This stew was a hit! I followed the recipe exactly and it turned out perfectly. The beef was so tender and the gravy was so flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.
Nyerere Shem
[email protected]I made this stew for my family and they all loved it! The flavors were amazing and the stew was so hearty and filling. I would highly recommend this recipe to anyone looking for a delicious and easy stew.
Rain A
[email protected]This beef and onion stew was an absolute delight! The meat was fall-apart tender and the onions were perfectly caramelized. The gravy was rich and flavorful, and the whole dish was incredibly comforting. I will definitely be making this again and aga