BEEF AND MUSHROOM BROCHETTES MARINATED IN WHITE WINE RECIPE - (4.5/5)
Provided by HeatherS
Number Of Ingredients 15
Steps:
- To make marinade: In a shallow baking dish, combine wine, garlic, basil, thyme, oregano, vinegar, Worcestershire sauce, salt, and pepper. Mix well. Place the beef in the marinade and let sit for a minimum of 2 hours. To prepare brochettes: Preheat the grill to medium-high. Thread beef on skewers, alternating with mushrooms and onion. Once all 4 skewers are ready, grill on barbecue, turning 4 times, for 10 to 12 minutes or until beef is done and vegetables have grill marks.
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Sarif Uddin
[email protected]I'm always looking for new beef recipes. These brochettes sound delicious.
Mohd Ali
[email protected]These brochettes look amazing. I'm definitely going to make them soon.
milf
[email protected]I can't wait to try these brochettes at my next party.
Brandon Farabaugh
[email protected]These brochettes are a delicious and easy way to enjoy beef and mushrooms.
Sihinemariam Hailegnaw
[email protected]I'm so glad I found this recipe. It's a keeper!
Joann Hardie
[email protected]These brochettes are perfect for a special occasion.
Easy girl Kaz
[email protected]I'm going to make these brochettes again and again. They're that good!
SA Roshan
[email protected]These brochettes are so flavorful and juicy. I highly recommend them.
Omeira Omeiraa
[email protected]I've tried other beef and mushroom brochette recipes, but this one is by far the best.
Karim. Pathan
[email protected]I made these brochettes for my family and they loved them. Even my picky kids ate them!
Adan Aweyz
[email protected]These brochettes are a great way to use up leftover steak.
Jason Nghiilwamo
[email protected]I'm not a big fan of beef, but I really enjoyed these brochettes.
Marquice Stricklin
[email protected]These brochettes are so easy to make, but they look and taste like they came from a fancy restaurant.
Parth Duhun
[email protected]The white wine marinade adds a delicious flavor to the brochettes.
K K
[email protected]I love the combination of beef and mushrooms in this recipe. They complement each other perfectly.
red flames
[email protected]These brochettes are perfect for a summer barbecue.
QASIM ONLION
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Alonso Zamora
[email protected]The marinade really tenderizes the beef. I highly recommend it.
Mahmoda Akter Anika
[email protected]I love the simplicity of this recipe. It's easy to follow and the results are always delicious.
Pawan Koirala
[email protected]These beef and mushroom brochettes were a hit at my last party! The marinade was flavorful and the meat was cooked to perfection.