BEEF AND HORSERADISH BONBONS
Make and share this Beef and Horseradish Bonbons recipe from Food.com.
Provided by Noo8820
Categories Meat
Time 28m
Yield 32 serving(s)
Number Of Ingredients 6
Steps:
- Cut each slice of beef into 8 strips.
- Combine butter, herbs and horseradish. Brush a sheet of phyllo with the butter mixture, top with another sheet of phyllo and brush with more butter mixture.
- Cut the pastry into quarters and each quarter into quarters again.
- Top each quarter with a strip of beef; roll up from narrow sides and pinch ends to form bonbon shapes.
- Repeat with the remaining pastry, butter and beef.
- Place bonbons on a lightly greased tray and bake in a hot oven for about 8 minutes until crisp and brown. Serve hot.
Nutrition Facts : Calories 27.2, Fat 1.9, SaturatedFat 1.1, Cholesterol 6.8, Sodium 28.2, Carbohydrate 1.3, Fiber 0.1, Protein 1.1
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Ryan Jones
[email protected]I've made these several times and they're always a hit. They're so easy to make and they're always delicious.
Darla Stokes
[email protected]These are a great appetizer for a party. They're easy to make and everyone loves them.
mohamad fattouh
[email protected]I'm not a big fan of horseradish, but I loved these. The horseradish flavor is just right.
Jeffrey Saylor
[email protected]These are so delicious! I could eat them every day.
keia Richard
[email protected]These are a great way to impress your guests. They're sure to be a hit at your next party.
Victaliano Artache
[email protected]I love the way these look. They're so elegant and festive.
SM Tahmid
[email protected]These are the perfect finger food. They're small and easy to eat, and they're always a crowd-pleaser.
inass Football
[email protected]These are so easy to make and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Haylee Roney
[email protected]I love the combination of beef and horseradish. It's so savory and flavorful.
Muna Jhada
[email protected]These are a great way to use up leftover beef. I always have some in the freezer and these are a great way to use it up.
Nikki Rea
[email protected]I've made these several times now and they're always a hit. They're so easy to make and they're always delicious.
SAMUEL ESSEL
[email protected]These are the perfect party appetizer. They're easy to make and everyone loves them.
Onkwo Emmanuel
[email protected]I was a little hesitant to try these at first, but I'm so glad I did. They're delicious!
Polash Sen
[email protected]These are so addictive! I can't stop eating them.
Mapitsi Malepeng
[email protected]I've never made anything like this before, but they turned out great! The combination of beef and horseradish is perfect.
Jendry Ortiz
[email protected]These beef and horseradish bonbons were a hit at my last party! They were so easy to make and everyone loved them.