BEEF AND GREEN CHILI CORNBREAD CASSEROLE
I made this one day when my pantry was all but empty. When i put it on the table I was kinda unsure about how it was going to go over, but everyone ate it and asked for seconds. So ever since it has been a family favorite. I hope you try it and enjoy it as much as we have. Also for a twist you can add canned corn and shredded...
Provided by Samantha Orso
Categories Casseroles
Time 1h5m
Number Of Ingredients 4
Steps:
- 1. Pre-heat oven to 400 degrees. Prepare cornbread as per directions on box. Set aside
- 2. Brown hamburger until no longer pink. Drain off grease. place back into skillet and add sauce and beans mix thoroughly
- 3. In a 9x11 greased baking dish place beef mixture and spread out evenly. top with cornbread and bake until bread is cooked all the way through.
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Petranilla musabe
[email protected]This casserole is a great way to use up leftover beef. It's also a great meal to make for a potluck or party. It's always a hit!
Prince MUNYAKA
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my family's tastes.
Wael Sh
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Yamileth Rivera Armenta
[email protected]I've made this casserole several times and it's always a hit. My family loves it! It's a great way to get them to eat their vegetables.
nana zoro
[email protected]This casserole is a great way to use up leftover beef. It's also a great meal to make for a potluck or party. It's always a hit!
Andrew West
[email protected]I love the combination of flavors in this casserole. The beef and green chilies are savory and spicy, and the cornbread topping is sweet and fluffy. It's a perfect comfort food for a cold night.
Mustafa Musa khan
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my family loves it. I always have the ingredients on hand, so it's a go-to meal for me.
Dalores Carreon
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Stephen Millett
[email protected]I've made this casserole several times and it's always a winner. It's a great way to use up leftover beef.
lalu shah
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Md Ali Hosen
[email protected]I love this casserole! The combination of beef, green chilies, and cornbread is perfect. It's hearty and flavorful, and it always satisfies.
Mariama Amidu
[email protected]This recipe is a keeper! It's one of my go-to meals when I'm short on time. It's always a crowd-pleaser.
william robinson (Fifthbloodline)
[email protected]I made this casserole for a potluck and it was a big success. Everyone loved it! I will definitely be making it again.
Asia Bibi
[email protected]This casserole was a hit with my family! It was easy to make and had a delicious flavor. The cornbread topping was especially good.