Yield 2 Servings; can be doubled
Number Of Ingredients 7
Steps:
- Form beef into four 3-inch-diameter patties. Form cheese into two 1 1/2-inch rounds; place cheese atop two beef patties. Top each with another beef patty, sealing at edges. Season with pepper.
- Prepare barbecue (medium-high heat) or preheat broiler. Brush barbecue rack with vegetable oil. Grill burgers until charred outside but still juicy, about 3 minutes per side. Grill bread slices until lightly toasted, about 1 minute per side. Place each burger on 1 bread slice. Top with tomato, onion, arugula and another bread slice and serve.
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Ulrich Koufana
[email protected]I made these burgers for my family and they loved them. The gorgonzola added a nice touch of richness and the arugula was a refreshing addition. I will definitely be making these again.
Not_ Happy
[email protected]These burgers were so easy to make and they turned out so juicy and flavorful. I will definitely be making them again.
Md asad ahmed Toha
[email protected]I was a bit skeptical about the combination of beef and gorgonzola, but I was pleasantly surprised. The flavors worked really well together. I will definitely be making these burgers again.
Jamsheed Bhutto
[email protected]These burgers were amazing! I loved the flavor of the gorgonzola and arugula. I will definitely be making these again.
Kika’s Books
[email protected]I've made these burgers several times now and they are always a hit. They are easy to make and always turn out perfectly. I highly recommend them.
Annemarie Adams
[email protected]These burgers were delicious! The beef was cooked perfectly and the gorgonzola added a nice creamy flavor. I would definitely recommend these burgers.
Daniella Garcia
[email protected]I made these burgers for my family and they loved them. The gorgonzola added a nice touch of richness and the arugula was a refreshing addition. I will definitely be making these again.
Rachel Ledwaba
[email protected]These burgers were so easy to make and they turned out so juicy and flavorful. I will definitely be making them again.
tedy
[email protected]I was a bit skeptical about the combination of beef and gorgonzola, but I was pleasantly surprised. The flavors worked really well together. I will definitely be making these burgers again.
Munawar Waraich
[email protected]These burgers were amazing! I loved the flavor of the gorgonzola and arugula. I will definitely be making these again.
Brutoyt Official
[email protected]I've made these burgers several times now and they are always a hit. They are easy to make and always turn out perfectly. I highly recommend them.
Queen Adia
[email protected]These burgers were delicious! The beef was cooked perfectly and the gorgonzola added a nice creamy flavor. I would definitely recommend these burgers.
APK Smurfy
[email protected]I made these burgers for my family and they loved them. The gorgonzola added a nice touch of richness and the arugula was a refreshing addition. I will definitely be making these again.
Mwesige Robert
[email protected]These burgers were so easy to make and they turned out so juicy and flavorful. I will definitely be making them again.
Erum Rizvi
[email protected]I was a bit skeptical about the combination of beef and gorgonzola, but I was pleasantly surprised. The flavors worked really well together. I will definitely be making these burgers again.
kasuki bakugou
[email protected]These burgers were amazing! I loved the flavor of the gorgonzola and arugula. I will definitely be making these again.
Shazad Khan
[email protected]I've made these burgers several times now and they are always a favorite. They are easy to make and always turn out perfectly. I highly recommend them.
Betty Nyanchama
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them.
dorothy mczeal
[email protected]These burgers were absolutely delicious! The combination of beef and gorgonzola was perfect, and the arugula and balsamic vinegar added a nice touch of freshness. I will definitely be making these again.