One of my family and friends favorites! (not an accident this time)
Provided by Hope Adcox
Categories Rice Sides
Time 16h30m
Number Of Ingredients 9
Steps:
- 1. In the insert of the crock pot, whisk together beef consume, soy sauce, dark brown sugar, sesame oil, and garlic.
- 2. Gently place your slices of beef in the liquid and toss to coat.
- 3. Turn crock pot on low and cook for 6 hours.
- 4. When done, in a small bowl, whisk together cornstarch and cooking liquid to create a slurry, pour into crock pot, stir to mix well. Cook on low for an additional 30 minutes to thicken up the sauce.
- 5. Toss in your broccoli florets then serve hot over white rice.
- 6. *Note about cooking time: Your crockpot may differ in temperature than mine, I suggest cooking this for 4 hours on your first go-round of this dish. 6 hours in the crockpot seems to be giving a lot of people "shredded" beef instead of slices, so decrease cooking time by 2 hours and go from there. Mine turned out fine with 6 hours.
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Favour Kotse
[email protected]I followed the recipe exactly and it turned out terrible. I won't be making this again.
Kashif Ali Metlo
[email protected]This recipe was a disaster. The beef was overcooked and the rice was mushy.
Sufi Vai
[email protected]I'm not a big fan of this recipe. The beef was tough and the broccoli was bland.
Sipho Sethu
[email protected]This recipe is a great way to save money on groceries.
Jenn Jenny
[email protected]I've made this dish several times and it's always a hit with my guests.
Free Fier
[email protected]This dish is a great way to get your kids to eat their vegetables.
Alan Shelton
[email protected]I love the fact that this recipe is made in the crock pot. It's so easy to just throw everything in and let it cook all day.
Alwande Snqobile
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Hammad Ahmed
[email protected]I'm not a big fan of beef, but I love this dish. The broccoli and rice are so flavorful that they make up for the beef.
Waqar Kunbhar
[email protected]This dish is a great way to use up leftover beef. I usually make a big batch of beef stew on the weekend and then use the leftovers to make this dish during the week.
emily dupre
[email protected]I love this recipe because it's so versatile. I've made it with different cuts of beef, different vegetables, and different sauces. It always turns out great.
Desiree Siaki
[email protected]This recipe was a lifesaver on a busy weeknight. I was able to throw everything in the crock pot in the morning and dinner was ready when I got home from work. The beef and broccoli were tender and flavorful, and the rice was cooked perfectly.
Luz Richardson
[email protected]I've made this dish several times now and it always turns out great. It's so easy to throw everything in the crock pot and let it cook all day. I usually serve it over rice, but it's also good with noodles.
MD mahafuz Rahman
[email protected]This beef and broccoli with rice dish was a hit with my family! The beef was tender and flavorful, the broccoli was cooked perfectly, and the rice was fluffy and delicious. I'll definitely be making this again.