BEEF AND BISCUIT STEW
This easy-to-prepare dish is a meal in itself. That made it a real favorite of my mother's-she had to cook for nine children! Better yet, my brothers, sisters and I loved it.
Provided by Taste of Home
Categories Dinner
Time 3h5m
Yield 8-10 servings.
Number Of Ingredients 19
Steps:
- Coat beef cubes with flour. Brown beef on all sides in oil in a large Dutch oven. Meanwhile, dissolve bouillon in boiling water; add to Dutch oven. Season with salt and pepper. Simmer, covered, for 1-1/2 hours to 2 hours or until the meat is tender. Add the potatoes, onions, carrots and beans; cook until vegetables are tender, about 30-45 minutes. Mix cornstarch and water; stir into stew and cook until thickened and bubbly. , For biscuits, combine flour, baking powder, salt, oil and milk in a large bowl. Stir to form a light, soft dough, adding more milk if necessary. Drop by tablespoonfuls on top of stew. Brush top of biscuits with melted butter. Bake, uncovered, at 350° for 20-30 minutes or until the biscuits are done.
Nutrition Facts : Calories 382 calories, Fat 13g fat (4g saturated fat), Cholesterol 59mg cholesterol, Sodium 542mg sodium, Carbohydrate 43g carbohydrate (6g sugars, Fiber 4g fiber), Protein 23g protein.
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Adrian Becerra
[email protected]I've made this stew several times, and it's always a winner. I love that it's so easy to make, and it's always a hit with my guests.
Saimul Hoque
[email protected]I love this stew! It's the perfect comfort food for a cold winter night. It's hearty, filling, and so flavorful. I love the combination of beef and biscuits.
Hayley Chapman
[email protected]This stew is so easy to make and so delicious! I used ground beef instead of steak, and it turned out great. I also added some chopped carrots and celery to the stew, and it was even better.
Md Akashs Akashs
[email protected]Great recipe! I made this stew for my family last night, and they loved it! The flavors were amazing, and the stew was so hearty and filling. I will definitely be making this again.
Joandi Fortner
[email protected]This stew is delicious! I used a can of diced tomatoes instead of fresh tomatoes, and it turned out great. I also added some chopped green peppers to the stew, and it was even better.
Kamal Tamang
[email protected]I've made this stew several times, and it's always a winner. I love that it's so easy to make, and it's always a hit with my guests.
zoe Hibb
[email protected]This stew is the perfect comfort food for a cold winter night. It's hearty, filling, and so flavorful. I love the combination of beef and biscuits.
Traver
[email protected]I love this stew! It's so easy to make, and it's always a hit with my family. I usually make a double batch, so I can have leftovers for lunch the next day.
officialLodyballer Prosper
[email protected]This stew is delicious! I used a can of diced tomatoes instead of fresh tomatoes, and it turned out great. I also added some chopped green peppers to the stew, and it was even better.
TEDDY MEDIA
[email protected]I've made this stew several times, and it's always a winner. I love that it's so easy to make, and it's always a hit with my guests.
dakoda elliott
[email protected]This stew is the perfect comfort food for a cold winter night. It's hearty, filling, and so flavorful. I love the combination of beef and biscuits.
Sudina Bogati
[email protected]I love this stew! It's so easy to make, and it's always a hit with my family. I usually make a double batch, so I can have leftovers for lunch the next day.
Jaelynn Wyrick
[email protected]This stew was easy to make and so delicious! I used ground beef instead of steak, and it turned out great. I also added some chopped carrots and celery to the stew, and it was even better.
Yunus hossin Sagor
[email protected]I made this stew for my family last night, and they loved it! The flavors were amazing, and the stew was so hearty and filling. I will definitely be making this again.
Happy Waybow
[email protected]This stew was absolutely delicious! The beef was so tender and flavorful, and the biscuits were light and fluffy. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.