BEEF AND BACON CHOWDER
Crockpot dinners are a must in our family, at least a few nights a week. This chowder was a nice change from "clam chowder". It's very rich. Serving it with bread would have been smarter. Also, I cooked the bacon, and added it at the same time as everything else instead of waiting till the end of the cook time like the...
Provided by Larisa Calloway
Categories Chowders
Time 4h20m
Number Of Ingredients 9
Steps:
- 1. cook beef, celery, and onion. drain.
- 2. mix in crockpot: milk, potatoes, soup, carrots, salt and pepper. add beef/celery/onion mix.
- 3. **you can add bacon at beginning of cook time, or at the end of cook time if you want crispier bacon.
- 4. cook on low 6 hours high 3-4 hours
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Naila Naila
[email protected]This chowder looks delicious! I can't wait to make it for my family.
ABDUL GAMER365
[email protected]I'm not a fan of chowder, but I'm willing to try this recipe. It looks interesting.
Maddona Samimi
[email protected]I'm not sure about this recipe. I've never had chowder with beer in it before.
Kassidy Dennison
[email protected]This chowder is on my list of recipes to try. I love beef and bacon!
Ranju Adhikari
[email protected]I can't wait to try this chowder. It looks so good!
Ewane Leonard
[email protected]I'm allergic to gluten, so I used gluten-free flour to make the roux. It worked great!
Chimamanda Divine
[email protected]This chowder is delicious, but it's a bit too thick for my taste. I'll try adding more broth next time.
Dik Tat
[email protected]I made this chowder in my slow cooker. It was so easy, and it turned out perfectly.
Josh Gipe
[email protected]I'm not a fan of beef, so I substituted ground turkey. It turned out great!
BEATRICE MUTHONI MUNENE
[email protected]This chowder is a great base recipe. I like to add different vegetables, such as corn, peas, or green beans.
Nouman Mehmood
[email protected]I found this chowder to be a bit bland. I think it could use more seasoning.
HA SIB
[email protected]This chowder is a little too salty for my taste.
Ms Priya
[email protected]I love the addition of beer to this chowder. It gives it a nice depth of flavor.
natasha tasha
[email protected]This chowder is the perfect comfort food for a cold winter day.
Hunter Boyd
[email protected]I made this chowder for a potluck, and it was a huge success. Everyone loved it!
Acheampong Isaac Kofi
[email protected]This chowder is so easy to make, and it's always a hit with my family. I love that I can use leftover beef and bacon, which makes it a great way to use up leftovers.
Shamsa Al mazrouei
[email protected]I'm not usually a fan of chowder, but this recipe changed my mind. The beef and bacon add a rich and savory flavor, while the vegetables give it a nice texture.
Hailea Huntzinger
[email protected]This chowder is hearty and flavorful, with a perfect balance of beef, bacon, and vegetables. I especially love the addition of carrots and celery, which add a nice sweetness and crunch.