BEEF AND BACON CHOWDER
My mother discovered this recipe while I was still a child, and we loved it! To save time, I sometimes cook the carrots and potatoes in the microwave. Either way, this chowder is perfect for a family supper and special enough for company.-Marilyn Yost, Livingston, California
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10-12 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook bacon until crisp; pour off drippings and remove bacon to paper towel to drain. , In the same skillet, cook the beef, celery and onion over medium heat until the meat is no longer pink and the vegetables are tender; drain. Add the soup, milk, potatoes, carrots, salt, pepper and reserved bacon. Bring to a boil. Reduce heat; cover and simmer until heated through. Garnish with parsley.
Nutrition Facts : Calories 214 calories, Fat 11g fat (5g saturated fat), Cholesterol 36mg cholesterol, Sodium 764mg sodium, Carbohydrate 17g carbohydrate (6g sugars, Fiber 2g fiber), Protein 13g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Sara Malatji
[email protected]This chowder is a great way to use up leftover beef and bacon.
Nokubongwa Langa
[email protected]I'm not a huge fan of chowder, but this one is really good. It's not too thick or heavy.
Sana ulla Ulla
[email protected]This chowder is so creamy and flavorful. It's the perfect comfort food.
Ayaz Baloch
[email protected]I love the addition of corn to this chowder. It gives it a nice sweetness.
Tiisetso Motloung
[email protected]This chowder is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Malik Aftab
[email protected]I've made this chowder several times now and it's always a hit. It's my go-to comfort food.
Kitamirike Dan
[email protected]I love that this chowder is made with both beef and bacon. It gives it a really rich flavor.
Habibkhan 2525
[email protected]This chowder is so easy to make and it's always a crowd-pleaser.
Angela Umoke
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it.
Aaron Henderson
[email protected]This is the best beef and bacon chowder I've ever had. It's so creamy and flavorful.
Nova Wildcard
[email protected]I followed the recipe exactly and it turned out great! My family loved it.
Furqan abid mian furqan
[email protected]This chowder is hearty and flavorful, with a great balance of beef and bacon. The vegetables are cooked perfectly, and the broth is rich and creamy.