BECHAMEL MAC AND CHEESE

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Bechamel Mac and Cheese image

Provided by Robert Irvine : Food Network

Time 25m

Yield 6 portions

Number Of Ingredients 8

3/4 cup whole milk
1/4 cup chicken stock
1/2 teaspoon salt
3 tablespoons butter
1 1/2 tablespoons all-purpose flour
1/4 cup grated Parmesan
1/4 cup grated Cheddar
4 cups cooked macaroni pasta

Steps:

  • Over medium heat in a saucepan, heat the milk with the stock and salt, stirring throughout. Continue to heat the milk mixture over medium heat, and then reduce to low heat once the milk has begun to froth or simmer.
  • Next, in a second saucepan, heat the butter until melted. Stir in the flour. Reduce the heat to low and stir until well incorporated. Remove from the heat when it is a pale tan color (a blond roux).
  • Once the roux has thickened, slowly stir into the milk mixture to blend. Continue to stir over low heat until well incorporated. Finally, remove from the heat and whisk in the cheeses. Once mixed, add the pasta, again stir well and serve.

FF ESPORTS
e27@aol.com

This is a great recipe for a classic comfort food. It's easy to make and always a hit with my family.


Zara Ahsan
za100@aol.com

I love this recipe! It's so easy to make and always turns out delicious.


Nomthandazo Dube
n@aol.com

This is the best mac and cheese recipe I've ever tried. It's so creamy and cheesy, and the bechamel sauce is perfect.


Amy Shield S
s-amy4@gmail.com

This mac and cheese is easy to make and always turns out perfectly. It's my go-to recipe when I need a quick and delicious meal.


Jalia Zuena
j84@gmail.com

I'm so glad I found this recipe. It's the perfect mac and cheese for any occasion.


M.Asif
m.asif@hotmail.com

This is the creamiest, cheesiest mac and cheese I've ever had. It's definitely a comfort food.


Hassan zikriya
zikriya.h@gmail.com

I made this mac and cheese for a potluck and it was a huge success. Everyone loved it!


dwayne thomas
d50@aol.com

I'm not a big fan of mac and cheese, but this recipe changed my mind. It's so delicious and flavorful!


Linda Stone
s.l@hotmail.com

This recipe is a keeper! I've made it several times now and it's always a hit.


MD. SHOJIB HOSSAIN
hossain98@hotmail.fr

I followed the recipe exactly and it turned out perfectly! My kids loved it and even my picky husband ate two servings.


lazy_ chen
chen-l@yahoo.com

This is the best mac and cheese I've ever had! The bechamel sauce is so smooth and creamy, and the cheese is perfectly melted.


Earl Bumphus
b.e@yahoo.com

I made this mac and cheese for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.


Ash Ash
asha39@yahoo.com

This mac and cheese is amazing! It's so creamy and cheesy, and the bechamel sauce is perfect. I will definitely be making this again.


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