BEAUTIFUL BAKED ZITI
Make and share this Beautiful Baked Ziti recipe from Food.com.
Provided by Johnsonville Sausage
Categories Pork
Time 1h15m
Yield 9 serving(s)
Number Of Ingredients 13
Steps:
- Cook sausage links according to package directions; drain, cut into ¼-inch slices.
- In a large bowl, combine sausage slices, pasta, pasta sauce, water, basil, garlic, Parmesan cheese, pepper and mix well.
- Spoon mixture into a greased 9-in. x 13-in. x 2-in. baking dish.
- Arrange garlic bread slices on top of meat mixture.
- Sprinkle evenly with mozzarella cheese.
- In a small bowl, dip tomato slices into olive oil.
- Place one slice of tomato on each piece of bread.
- Bake uncovered, at 400ºF for 25-30 minutes or until heated through. Remove from oven and let rest for 5 minutes before serving.
- Garnish with basil leaves. Serve.
Nutrition Facts : Calories 364.4, Fat 19, SaturatedFat 7.4, Cholesterol 36.2, Sodium 701.9, Carbohydrate 34.8, Fiber 5.4, Sugar 9, Protein 14.2
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R0KKUKEN
[email protected]5 stars! This baked ziti is a hit. It's cheesy, saucy, and oh so delicious. Highly recommend!
Lilu L Lama
[email protected]Delicious! This baked ziti is a must-try. The pasta is cooked perfectly, the sauce is rich and flavorful, and the cheese is melted and gooey. I особенно appreciate that the recipe is easy to follow and doesn't require any fancy ingredients.
Shanesia Gordon
[email protected]This baked ziti is a winner. It's cheesy, flavorful, and satisfying. The recipe is easy to follow and the result is impressive. I especially liked the crispy topping. I served it with a side of garlic bread and it was a perfect meal. Highly recommend
Haitham Kadi
[email protected]This baked ziti is a family favorite! It's a classic Italian dish that everyone loves. The recipe is easy to follow and the result is always delicious. I особенно appreciate that the recipe can be easily customized to suit different tastes. I sometim
Faizan shah
[email protected]Yum! This baked ziti is pure comfort food. The pasta is cooked perfectly, the sauce is rich and flavorful, and the cheese is melted and gooey. I especially liked the addition of ricotta cheese, which gave the dish a creamy texture. I served it with a
charles alles
[email protected]5 stars! This baked ziti is a winner. It's cheesy, saucy, and oh so delicious. The recipe is easy to follow and the result is impressive. I love that it's a one-pot dish, making cleanup a breeze. Highly recommend this recipe for a quick and satisfyin
Ki Fowler
[email protected]This baked ziti recipe is a keeper! The combination of cheese, pasta, and sauce is heavenly. I followed the recipe exactly and it turned out perfectly. The ziti was cooked perfectly al dente and the sauce was rich and flavorful. I especially liked th
Eric Varid
[email protected]Absolutely loved this baked ziti! It's a perfect meal for busy weeknights. The preparation was quick and easy, and the end result was a delicious and satisfying dish. The flavors were well-balanced and the cheese topping was perfectly golden brown. H
Justin Malla
[email protected]Delicious and comforting! This baked ziti is everything you want in a classic Italian dish. The pasta was cooked al dente, the sauce was rich and savory, and the cheese was perfectly melted. I особенно like that the recipe allows for customization, s
Numan Kyakulaga
[email protected]This baked ziti turned out fantastic! I followed the recipe closely and it came out just as pictured. The flavors blended beautifully. It was a crowd-pleaser at our dinner party, and everyone went back for seconds. I highly recommend this recipe for
Fatema Jannat
[email protected]Tried this recipe last night and it was a hit! The ziti was cooked perfectly, the sauce was flavorful, and the cheese was gooey and melted. I особенно appreciate that the recipe included step-by-step instructions and a video tutorial. It made the coo
Marion Maria
[email protected]This baked ziti recipe is an absolute winner! The combination of cheese, pasta, and sauce is divine, and the crispy topping adds a delightful crunch. I loved that it's easy to make and can be customized to personal preferences. I added some sautéed m