BEAR CLAW FRENCH TOAST
Make and share this Bear Claw French Toast recipe from Food.com.
Provided by Dienia B.
Categories Breakfast
Time 15m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- For the butter, mix butter, almond extract, brown sugar, cinnamon, and almonds together.
- Mix milk, almond and vanilla extracts, and eggs together.
- On a hot skillet put 1 tablespoon butter; then a tablespoon almonds; top with dipped bread and tap bread down so it makes contact with pan.
- Repeat.
- Serve with a tablespoon of prepared butter on side.
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Dayday 6297
[email protected]I wish I had read the reviews before I tried this recipe.
quinn Hashnaz
[email protected]This recipe is definitely not worth the effort.
House Look
[email protected]I'm not sure why this recipe has so many good reviews. It was a big disappointment.
sofia romania
[email protected]I would not recommend this recipe to anyone.
Thomyafg F
[email protected]This recipe was a waste of time and ingredients.
Talha Rana
[email protected]I'm not sure what went wrong, but my bear claw french toast turned out really soggy.
Bamboo Resources
[email protected]This recipe has potential, but it needs some tweaking. I would suggest using a different kind of bread and reducing the amount of sugar.
Tahseen Khan
[email protected]Overall, I thought this recipe was just okay. It wasn't as good as I was hoping.
narendra thapa
[email protected]The bear claws were a bit too sweet for my taste. I think next time I'll use a different kind of pastry.
Nathalie Bitar
[email protected]I followed the recipe exactly and the french toast was still too dry. I had to add more milk and butter.
Wajid Raza
[email protected]Yum! This recipe is a keeper.
Adam Kaye
[email protected]5 stars! The bear claw french toast was a delicious and fun breakfast.
David Cruz
[email protected]I've never made french toast before, but this recipe was so easy to follow. It turned out perfect!
Ayaz Jamali
[email protected]This is now my go-to french toast recipe. It's so easy to make and the results are always delicious.
Lori Cogbill
[email protected]I used this recipe for a brunch party and it was a huge success! Everyone loved the unique twist on french toast and the bear claws were the perfect addition.
TJ Junior
[email protected]Bear claw french toast was a hit with my family! The sweetness of the bear claws paired perfectly with the cinnamon and sugar. It was a delicious and easy breakfast.