BEANS, SOME LIKE IT HOT!
South Asian influenced beans with a kick. Great served over rice or in a tortilla as leftover burritos. Serve over rice (jasmine rice is my first choice). They come out really spicy, so add only as much spice as you're comfortable with.
Provided by SKAMP
Categories World Cuisine Recipes Asian
Time 1h20m
Yield 6
Number Of Ingredients 13
Steps:
- Stir the coconut milk, ginger, garlic, and parsley into a deep skillet over medium heat. Season with salt, turmeric, cumin, chili powder, and curry paste. Bring to a slow boil. Then stir in black beans, kidney beans, and red and green bell peppers; simmer, stirring often, until about 1/3 of the liquid is evaporated and the sauce has thickened, about 30 to 45 minutes. Cover, and let cool for 5 to 10 minutes.
Nutrition Facts : Calories 275.3 calories, Carbohydrate 28.6 g, Fat 15.2 g, Fiber 11.3 g, Protein 10 g, SaturatedFat 12.5 g, Sodium 885.8 mg, Sugar 1.1 g
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Lee Min-ho
[email protected]This is a great recipe for a quick and easy weeknight meal.
Khan Sami
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The beans were delicious and the sauce was perfect.
Jason Maurer
[email protected]This recipe is a keeper. I'll definitely be making it again.
Vinesh Thakur
[email protected]I've made this recipe several times and it's always a success. The beans are always tender and flavorful, and the sauce is always delicious.
sadev Ncs
[email protected]This is my new go-to recipe for beans. They're always a hit with my family and friends.
mari nadareiahvili
[email protected]I'm not a big fan of beans, but this recipe changed my mind. The beans were so creamy and flavorful, and the sauce was perfect.
Sadam Mohi ud din
[email protected]This recipe was easy to follow and the beans turned out great. I loved the smoky flavor of the chipotle peppers.
mckin ybarra
[email protected]I thought this recipe was just okay. The beans were a little bland and the sauce was a little too spicy for my taste.
Jeff Brown
[email protected]This was a great recipe. I made it for a party and everyone loved it. The beans were cooked perfectly and the sauce was delicious.
Ella Obi
[email protected]I loved this recipe! The beans were so creamy and the sauce was so flavorful. I will definitely be making this again.
faiza meher
[email protected]This recipe is a winner! The beans were tender and flavorful, and the sauce was perfectly spicy. I followed the recipe exactly, and it turned out great. I will definitely be making this again.