BEAN 'N' BEEF CRESCENT PIE
"My husband loves this meal," writes Marla Miller from Englewood, Tennessee. Convenient crescent roll dough is the quick crust for this savory south-of-the-border sensation.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook the beef over medium heat until no longer pink; drain. Add taco seasoning and salsa; simmer, uncovered, until thickened. Meanwhile, unroll crescent roll dough. Press onto the bottom and up the sides of an ungreased 13x9-in. baking dish; seal perforations. Spread cream cheese over the dough., Stir the refried beans into beef mixture. Spoon over cream cheese layer. Bake, uncovered, at 375° for 20-25 minutes or until crust is golden brown. Sprinkle with cheese; bake 5 minutes longer or until the cheese is melted.
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Brailon Van Winkle
[email protected]I made this recipe for my family and they loved it! The beef and beans were tender and flavorful, and the crescent dough was flaky and golden brown. I would definitely make this recipe again.
Japhet Zuma
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. The crescent dough was easy to work with and baked up nicely. I would recommend this recipe to someone who likes a mild flavor.
Abdul mohit
[email protected]This recipe was easy to follow and the results were delicious! The beef and beans were tender and flavorful, and the crescent dough was flaky and golden brown. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight
Amy Goldring
[email protected]I made this recipe for my potluck and it was a hit! Everyone loved it. The beef and beans were tender and flavorful, and the crescent dough was flaky and golden brown. I would definitely make this recipe again.
Manuel Valdes
[email protected]This recipe was a little time-consuming, but it was worth it! The beef and beans were tender and flavorful, and the crescent dough was flaky and golden brown. I would definitely make this recipe again for a special occasion.
Baraa ali Ramadan Darwish
[email protected]I made this recipe for my family and they all loved it! The beef was tender and flavorful, the beans were creamy, and the crescent dough was flaky and golden brown. I would definitely recommend this recipe to anyone looking for a delicious and easy w
Musfiqur Rhoman
[email protected]This recipe was okay. The beef was a little dry, but the beans were creamy and flavorful. The crescent dough was easy to work with and baked up nicely. I would recommend this recipe to someone who is looking for a quick and easy weeknight meal.
Wonderad Tamene
[email protected]I made this recipe for my potluck and it was a hit! Everyone loved it. The beef and beans were tender and flavorful, and the crescent dough was flaky and golden brown. I would definitely make this recipe again.
Danuska Danka
[email protected]This recipe was a disaster! The beef was tough and the beans were mushy. The crescent dough was soggy and didn't bake up properly. I would not recommend this recipe to anyone.
The Average Communist
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beef and beans are always tender and flavorful, and the crescent dough is flaky and golden brown. I like to serve it with a side of mashed potatoes and gravy.
Daim Fareed
[email protected]This recipe was a little bland for my taste. I added some extra spices and it was much better. The crescent dough was easy to work with and baked up nicely. I would recommend this recipe to anyone who likes a mild flavor.
Gezim Gezim
[email protected]I made this recipe for my family and they loved it! The beef was tender and the beans were creamy. The crescent dough was flaky and golden brown. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
OMOGBAI GRACE
[email protected]This recipe was a hit at my dinner party! The combination of beef and beans was flavorful and hearty. The crescent dough was easy to work with and baked up beautifully. I will definitely be making this again.