These griddle burritos with bacon and veggies make an awesome hand-held meal. I use fresh pico de gallo when I can, but a jar of salsa works if that's what you've got. -Stacy Mullens, Gresham, Oregon
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, mix beans and 1/4 cup salsa until blended. Place tortillas on a griddle; cook over medium heat 1 minute, then turn over. Place bean mixture, cheese and bacon onto centers of tortillas; cook until tortillas begin to crisp, 1-2 minutes longer., Remove from griddle; immediately top with lettuce and remaining salsa. To serve, fold bottom and sides of tortilla over filling.
Nutrition Facts : Calories 375 calories, Fat 10g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 1133mg sodium, Carbohydrate 52g carbohydrate (1g sugars, Fiber 8g fiber), Protein 18g protein.
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Sabrina Liggett
[email protected]These burritos sound delicious!
Prince Harry
[email protected]I can't wait to try these burritos!
thabomatjie thabomatjie
[email protected]These burritos are a must-try!
Gracious Omosigho
[email protected]I would recommend these burritos to anyone.
Adele Hardwick
[email protected]These burritos are a great value for the price.
Almas Mohammadzai
[email protected]I'll definitely be making these burritos again.
Michael Lauer
[email protected]These burritos are a great way to start your day.
Abdul Rahman Abdul Rahman
[email protected]I love these burritos! They're so flavorful and satisfying.
H/B Writer
[email protected]These burritos are a great option for a quick and easy breakfast or lunch. They're also a great way to get your kids to eat their beans.
andrew bloxyt
[email protected]I've been making these burritos for years, and they're always a hit. They're a great way to use up leftover bacon and beans, and they're also really affordable.
Haroon Chari
[email protected]I was skeptical about these burritos at first, but I was pleasantly surprised. They were really good! The bacon and beans were a great combination, and the griddle gave them a nice crispy texture.
S Said
[email protected]These burritos were easy to make and tasted great! I used canned beans to save time, and they still turned out great. I'll definitely be making these again.
Summer Music
[email protected]I tried this recipe and it was a disaster. The burritos were dry and bland, and the bacon was overcooked. I won't be making these again.
Luc
[email protected]These burritos are delicious! The bacon adds a nice smoky flavor, and the beans are a great source of protein. I also love the crispy griddle marks.
MEDREX YT
[email protected]I've made these burritos several times now, and they're always a crowd-pleaser. They're easy to make and can be tailored to your own tastes. I like to add some chopped avocado and salsa to mine.
ziad Manchester
[email protected]These burritos were a hit with my family! The bacon and beans were a great combination, and the griddle gave them a nice crispy texture. I'll definitely be making these again.