BEAN AND PINEAPPLE SALSA

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Bean and Pineapple Salsa image

THE FLAVORS of this tasty salsa complement each other very nicely. I like to serve it over either fish or chicken. It's a pleasant and colorful change.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1-1/4 cups.

Number Of Ingredients 12

1/2 cup canned black beans, rinsed and drained
1/4 cup unsweetened pineapple tidbits, drained
1/4 cup chopped green pepper
1/4 cup chopped sweet red pepper
2 tablespoons finely chopped sweet onion
2 tablespoons chopped green chilies
1/2 to 1 teaspoon chopped seeded jalapeno pepper
1 tablespoon rice vinegar
1-1/2 teaspoons minced fresh cilantro
1/2 teaspoon ground coriander
1/2 teaspoon ground cumin
Tortilla chips

Steps:

  • In a small bowl, combine the first 11 ingredients. Refrigerate until serving. Serve with tortilla chips.

Nutrition Facts :

Jeeva Mast
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This salsa is delicious!


Ama Kate
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This salsa is so versatile. I've used it as a topping for tacos, burritos, and nachos. It's also great as a dip for chips.


afranahmed shakil
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I love the addition of cilantro and lime juice. It really brightens up the salsa.


Anwar Hossan
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This salsa is a great way to use up leftover beans and pineapple.


Fatema Rahman
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I've made this salsa several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and savory.


Taslima Mimi
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I wasn't sure about the combination of beans and pineapple, but I was pleasantly surprised. This salsa is really good!


Hamid Hayat
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This salsa is so easy to make and it's so delicious. I love to serve it with chips, tacos, or burritos.


Jarisk Johnson
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I followed the recipe exactly and the salsa turned out great. I will definitely be making it again.


Matt Story
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I made this salsa for a potluck and it was a huge success. Everyone raved about it.


Revel Gamer
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This salsa is delicious! I love the combination of beans and pineapple.


Hailey Runde
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This salsa was a hit at my last party! Everyone loved the sweet and tangy flavor. I'll definitely be making it again.