THE FLAVORS of this tasty salsa complement each other very nicely. I like to serve it over either fish or chicken. It's a pleasant and colorful change.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-1/4 cups.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the first 11 ingredients. Refrigerate until serving. Serve with tortilla chips.
Nutrition Facts :
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Jeeva Mast
[email protected]This salsa is delicious!
Ama Kate
[email protected]This salsa is so versatile. I've used it as a topping for tacos, burritos, and nachos. It's also great as a dip for chips.
afranahmed shakil
[email protected]I love the addition of cilantro and lime juice. It really brightens up the salsa.
Anwar Hossan
[email protected]This salsa is a great way to use up leftover beans and pineapple.
Fatema Rahman
[email protected]I've made this salsa several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and savory.
Taslima Mimi
[email protected]I wasn't sure about the combination of beans and pineapple, but I was pleasantly surprised. This salsa is really good!
Hamid Hayat
[email protected]This salsa is so easy to make and it's so delicious. I love to serve it with chips, tacos, or burritos.
Jarisk Johnson
[email protected]I followed the recipe exactly and the salsa turned out great. I will definitely be making it again.
Matt Story
[email protected]I made this salsa for a potluck and it was a huge success. Everyone raved about it.
Revel Gamer
[email protected]This salsa is delicious! I love the combination of beans and pineapple.
Hailey Runde
[email protected]This salsa was a hit at my last party! Everyone loved the sweet and tangy flavor. I'll definitely be making it again.