BEAN AND BARLEY SOUP MIX
Make and share this Bean and Barley Soup Mix recipe from Food.com.
Provided by Aroostook
Categories Grains
Time 25m
Yield 8 cups
Number Of Ingredients 17
Steps:
- Layer all together in a jar or plastic bag.
- For preparation, add 8 C Chicken or Beef or Vegetable Broth, optional vegetables of your choice, 3 pounds meaty ham hocks or 1 pounds lean ham (or other type of meat) diced.
- include these directions: Sort and Rinse beans.
- In large covered pot combine beans with 8 cups of water.
- Bring to boil and boil for 5 minutes.
- Remove from heat, for 1 hour, (drain cover with water and refrigerate overnight) OR Drain and rinse.
- Combine beans with broth, rice, onion and spices.
- Bring to a boil, reduce heat, cover, and simmer 3-4 hours or until beans are tender.
- Stir occasionally and add water as needed so that the beans are well covered.
- Add tomatoes the last hour of cooking.
- Remove bay leaf before serving.
- OR After draining beans combine all ingredients except tomatoes in a slow cooker on high for most of the day.
- Add tomatoes during last bit and serve remember to remove the bay leaf.
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James Style Uganda
[email protected]This soup is too salty for my taste. I would use less salt next time.
Pasan Maduranga
[email protected]This soup is too thick for my taste. I would add more water next time.
omar mastan
[email protected]This soup is a bit bland. I would add some more spices next time.
Ahmad Alrefai
[email protected]I'm not a fan of barley, but this soup is still really good.
otome g1rl
[email protected]This soup is a great way to use up leftover turkey or chicken.
jamazam Khan Academy
[email protected]I love that this soup is so affordable. It's a great way to feed a large family on a budget.
Faisal Ahmed
[email protected]This soup is a great way to get your daily dose of vegetables.
Marija Alw
[email protected]I'm not a big fan of soup, but this one is really good.
Artemisa Vaughn
[email protected]This soup is perfect for a cold winter day.
Hamani
[email protected]I love the flavor of this soup. It's so rich and flavorful.
La BarbieGirl
[email protected]This soup is so easy to make and it's so delicious. I'm definitely going to be making this again.
Muhammad Ramzanlh5ya
[email protected]This soup mix is a great way to use up leftover beans and barley. I always have some leftover beans and barley in my fridge, and this soup mix is a great way to use them up.
Kuddus Ali
[email protected]I'm always looking for new and exciting soup recipes. This one definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite.
Muhammad Manzar
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day. I also love that it's packed with protein and fiber.
Chal Jute
[email protected]I'm not a big fan of barley, but this soup mix changed my mind. The barley is cooked perfectly and it adds a nice texture and flavor to the soup. The beans are also very flavorful and tender.
Karabelo Morwe
[email protected]This soup mix is a lifesaver! I'm a busy working mom and I don't always have time to cook. This mix makes it so easy to get a healthy and delicious meal on the table. I just add some water and simmer for 30 minutes and I'm done!