Only three ingredients and this makes the best tasting meat. Even though the recipe title says "pot roast", I think hoagie sandwiches are the way to go. The recipe wasn't clear on amounts or how much(or servings for that matter) so I did a little guessing....
Provided by lisar
Categories Roast Beef
Time 10h10m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Cut some slits in roast and insert garlic slivers.
- Place beef in crock-pot.
- Dump peppers and all of the juice on top.
- Cook all day on low for 10 hours.
- For serving, just slice and serve or make hoagie sandwiches.
- When meat is cool, fork shred beef.
- Serve shredded beef and the (now meaty) peperoncini peppers with the rest of your favorite hoagie toppings.
- *Just wanted to add that this meat goes great with all your Mexican dishes too, tacos. burritos, enchiladas. I just love it!
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Aniceth Kessy
[email protected]This is the best pot roast recipe I've ever tried! The beef was so tender and flavorful, and the vegetables were cooked perfectly. The gravy was also amazing. I will definitely be making this again and again.
Yahya Elgohary
[email protected]This pot roast was easy to make and turned out great! The beef was tender and flavorful, and the vegetables were cooked perfectly. The gravy was also very good. I will definitely be making this again.
Chand Ghallu
[email protected]I was really impressed with this pot roast. The beef was cooked to perfection and the vegetables were tender and flavorful. The gravy was also very good. I will definitely be making this again.
Md Mahafuz
[email protected]This was my first time making pot roast, and it turned out great! The beef was so tender and the vegetables were cooked perfectly. The gravy was also very good. I will definitely be making this again.
Hasnain Kyani
[email protected]I've made this pot roast several times now, and it always turns out great. The beef is always tender and flavorful, and the vegetables are cooked perfectly. I love that I can just throw everything in the pot and let it cook.
Ghayoor Abbas
[email protected]This pot roast was delicious! The beef was so tender and flavorful, and the vegetables were cooked perfectly. I especially liked the gravy. It was rich and flavorful, and it really made the dish.
Rana Ranx
[email protected]I'm not a big fan of pot roast, but this recipe was really good. The beef was tender and the vegetables were cooked perfectly. The gravy was also very good. I would definitely make this again.
Wasswa Innocent
[email protected]This pot roast was easy to make and turned out great! The beef was tender and flavorful, and the vegetables were cooked perfectly. The gravy was also very good. I will definitely be making this again.
Tommy Leely
[email protected]I was really impressed with this pot roast. The beef was cooked to perfection and the vegetables were tender and flavorful. The gravy was also very good. I will definitely be making this again.
Kabir Baru
[email protected]This was my first time making pot roast, and it turned out great! The beef was so tender and the vegetables were cooked perfectly. The gravy was also very good. I will definitely be making this again.
babalola lateefat
[email protected]I've made this pot roast several times now, and it always turns out great. The beef is always tender and flavorful, and the vegetables are cooked perfectly. I love that I can just throw everything in the pot and let it cook.
Yared Tariku
[email protected]This pot roast was delicious! The beef was so tender and flavorful, and the vegetables were cooked perfectly. I especially liked the gravy. It was rich and flavorful, and it really made the dish.
deb Mynett
[email protected]I'm not a big fan of pot roast, but this recipe was really good. The beef was tender and the vegetables were cooked perfectly. The gravy was also very good. I would definitely make this again.
Esther Muriuki
[email protected]This pot roast was easy to make and turned out great! The beef was tender and flavorful, and the vegetables were cooked perfectly. The gravy was also very good. I will definitely be making this again.
Noor Mortada
[email protected]I was really impressed with this pot roast. The beef was cooked to perfection and the vegetables were tender and flavorful. The gravy was also very good. I will definitely be making this again.
Triple Hash
[email protected]This pot roast was delicious! The beef was so tender and the vegetables were cooked perfectly. I especially liked the gravy. It was rich and flavorful, and it really made the dish.
Lanre Shotiminrin
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out great. The beef is always tender and flavorful, and the vegetables are cooked perfectly. I love that I can just throw everything in the pot and let it cook.
Willow Eve
[email protected]I'm not a huge fan of pot roast, but this recipe changed my mind. The meat was so moist and juicy, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was a perfect comfort food meal.
Tarekur Rohman
[email protected]This pot roast was a hit with my family! The beef was so tender and flavorful. The vegetables were cooked perfectly, too. I will definitely be making this again.