BBQ VOLCANO CHIPOTLE WINGS
Provided by Food Network
Categories appetizer
Time 3h30m
Yield 25 to 30 servings
Number Of Ingredients 16
Steps:
- For the volcano chipotle sauce: In a saucepot over medium heat, combine the ketchup, chipotle puree, vinegar, Worcestershire sauce, hot sauce, cayenne, granulated garlic, Sriracha, red pepper flakes, brown sugar, hot sauce, mustard, salt and liquid smoke for 15 minutes, stirring occasionally. Keep partially covered for some ventilation. For maximum heat, add more red pepper flakes. Turn the deep fryer to 375 degrees F.
- For the chicken wings: No seasoning needed. Drop the wings, in batches, in the deep fryer or home fryer for 8 minutes. A good way to know when the wings are done is when they float on the top of the oil for 30 seconds. If you don't have a fryer at home, preheat your oven to 450 degrees F. Place the wings on a greased sheet tray and cook for 25 minutes. Flip your chicken at the halfway mark. Remove the wings from the fryer or oven and place in a bowl. Cover with your volcano chipotle sauce and toss. Best served with blue cheese and celery.
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RaJa AnEeS
[email protected]These wings were easy to make and turned out great. I served them with a side of blue cheese dressing and they were a hit.
Dayana Gonzalez
[email protected]I'm a big fan of chipotle and these wings did not disappoint. They were smoky, spicy, and delicious. I'll definitely be making them again.
Amo Lovish
[email protected]These wings were a disappointment. The chipotle flavor was overpowering and the wings were dry and tough.
emmanuel muoghalu
[email protected]I've made these wings a few times now and they're always a hit. They're crispy on the outside and juicy on the inside, with just the right amount of spice.
Mounir Ayoub
[email protected]These wings are amazing! I love the smoky chipotle flavor. They're perfect for a party or a game day snack.
Akosua Papabi
[email protected]These wings were a bit dry for my taste. I think I'll try cooking them for a shorter amount of time next time.
Tina Richardson
[email protected]I'm not a big fan of chipotle, but I actually really liked these wings. The flavor was well-balanced and not too spicy.
Hameedjan Hs
[email protected]These wings were easy to make and turned out great. I'll definitely be making them again.
Adam Lee
[email protected]I've tried a lot of different wing recipes, but these are by far the best. The chipotle gives them a unique flavor that I can't get enough of.
Ayman Aslam
[email protected]The chipotle flavor was a bit too spicy for me, but my husband loved them.
michael hunter
[email protected]I made these wings for a Super Bowl party and they were a huge success. Everyone was raving about them.
shoukat ali aziz
[email protected]These wings are a bit more time-consuming to make than some other recipes, but they're definitely worth the effort.
Asadali Tiger
[email protected]I wasn't sure how the chipotle would taste with the BBQ sauce, but it was surprisingly good. The two flavors complemented each other really well.
Shopkul islam
[email protected]I followed the recipe exactly and the wings turned out perfectly. They were crispy on the outside and juicy on the inside.
Hassan Kamara
[email protected]I've made these wings several times now and they're always a crowd-pleaser. The chipotle gives them a nice kick without being too spicy.
lloyd blessing
[email protected]These wings were a hit at my last party! Everyone loved the smoky chipotle flavor.