BBQ TRI-TIP ROAST WITH BLACKBERRY WINE MARINADE AND VEGGIES
Great for a summer BBQ with the sweet warm hints of summer blackberries this is one of my family's favorites.
Provided by Leahferne
Categories One Dish Meal
Time 6h
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- With a fork scrape the surface of the meat on all sides.
- Work 1 tbsp of olive oil into the meat on each side then sprinkle generously the garlic salt, pepper and roast seasoning over the roast. Set a side.
- In a large casserole dish or oven/marinating bad combine the beef broth, blackberry wine, rosemary and all the veggies.
- Place the roast into the marinade and veggies and allow to sit at least 4 hours. You can prepare this a day before and allow the roast to marinate in the fridge over night.
- Get your coals ready and I like them to be gray before I put the meat on.
- On a large sheet of aluminum place all the veggies in the center. Fold up the edges of the aluminum to create a pocket. Make sure your creases are folded tightly so none of the juices can leek out.
- Put the veggies on the grill and flip every 15 minutes.
- After you have flipped the veggies twice it is time to put the meat on. Grill the meat till the all the sides are dappled with charring.
- Continue to cook the veggies for another 15-30 minutes while the roast is cooking. All should be done around the same time.
- Once removed allow the roast to sit for 10 minutes. Carve and serve hot with the unwrapped veggies. Enjoy!
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Tessa Hope (Lps Tessa)
[email protected]Lilian Ombako
[email protected]I'm not a big fan of tri-tip, but I decided to try this recipe anyway. I was pleasantly surprised! The tri-tip was very tender and flavorful, and the veggies were roasted to perfection. The marinade was also very flavorful. I will definitely be makin
Byamukama Gilbert
[email protected]I marinated the tri-tip overnight and it was so flavorful! The veggies were also roasted to perfection. This is a great recipe for a weeknight meal.
Steve O
[email protected]Mdosmanuddinforhad12 33
[email protected]This recipe was easy to follow and the results were delicious! The tri-tip was cooked perfectly and the marinade was very flavorful. The veggies were also roasted to perfection. I will definitely be making this again.
Mutari Sani
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The tri-tip was so tender and flavorful, and the veggies were perfectly roasted. The marinade was also very flavorful. This is a great recipe for a special occasion dinner.
bimla limbu
[email protected]Just some guy With grey hair
[email protected]Huldah Kwamboka
[email protected]This recipe was a bit time-consuming, but it was worth it! The tri-tip was cooked perfectly and the marinade was delicious. The veggies were also roasted to perfection. This is a great recipe for a special occasion dinner.
Iesha Middleton
[email protected]I'm not a big fan of tri-tip, but I decided to try this recipe anyway. I was pleasantly surprised! The tri-tip was very tender and flavorful, and the veggies were roasted to perfection. The marinade was also very flavorful. I will definitely be makin
Misses Anta
[email protected]I made this recipe for my friends and they raved about it. The tri-tip was so tender and flavorful, and the veggies were perfectly roasted. The marinade was also very flavorful. This is a great recipe for a party or a special occasion dinner.
Isaa Shams
[email protected]MUJAHID HOSSAIN
[email protected]Karisa Wiston
[email protected]Adnan Nazir
[email protected]I made this recipe for my family and they loved it! The tri-tip was tender and juicy, and the veggies were roasted to perfection. The marinade was also very flavorful. This is a great recipe for a weeknight meal.
Mohomed Inam
[email protected]I followed the recipe exactly and the results were amazing! The tri-tip was cooked perfectly and the marinade was delicious. The veggies were also roasted to perfection. This is a great recipe for a special occasion dinner.
Nakayla Lipps
[email protected]This was a great recipe! The tri-tip was tender and flavorful, and the veggies were perfectly roasted. I will definitely be making this again.
Shani RaJpooT
[email protected]I'm not usually a fan of tri-tip, but this recipe changed my mind. The blackberry wine marinade was amazing and the meat was so juicy and flavorful. I'll definitely be making this again.
Cate A
[email protected]This tri-tip roast was a hit at our last potluck! The marinade was flavorful and tenderized the meat perfectly. The veggies were also delicious and cooked evenly. Will definitely be making this again!