BBQ SPAGHETTI

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A different way to cook spaghetti. The homemade BBQ sauce is delicious, but I suppose in a pinch you could use any pre-made sauce. From Down Home with the Neelys on Food Network (what would we do without that channel)!

Provided by SweetSueAl

Categories     Spaghetti

Time 3h

Yield 4 serving(s)

Number Of Ingredients 16

2 cups ketchup
1 cup water
1/2 cup apple cider vinegar
5 tablespoons light brown sugar
5 tablespoons sugar
1/2 tablespoon fresh ground black pepper
1/2 tablespoon onion powder
1/2 tablespoon ground mustard
1 tablespoon lemon juice
1 tablespoon Worcestershire sauce
1 tablespoon olive oil
1 small green bell pepper, chopped
1/2 yellow onion, chopped
1 tablespoon garlic salt
1 lb beef or 1 lb chicken, cooked and chopped into bite-size pieces
1 lb spaghetti

Steps:

  • For BBQ Sauce:.
  • In a large saucepan, combine all ingredients.
  • Bring mixture to a boil, reduce heat to simmer.
  • Cooked uncovered, stirring frequently, for 2 hours.
  • For BBQ Spaghetti:.
  • In a large skillet, heat olive oil over medium heat. Saute the pepper and onion, until softened for 1 to 2 minutes. Stir in the garlic salt.
  • Add the BBQ sauce and bring to a boil.
  • Reduce the heat to a low simmer and add the chopped meat.
  • Meanwhile, fill a large pot with water and bring to boil. Season liberally with salt and add spaghetti. Cook for 7 minutes, until al dente (firm but not hard) and drain. Toss spaghetti with sauce.

Nutrition Facts : Calories 960.2, Fat 16.3, SaturatedFat 4.4, Cholesterol 95.2, Sodium 1459.5, Carbohydrate 154.7, Fiber 5.2, Sugar 64.7, Protein 49.3

Baheer Karimi
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I would definitely recommend this recipe to anyone who loves BBQ sauce and spaghetti.


Durjoy Halder
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This recipe is a great way to change up your spaghetti routine. It's easy to make and it's always a hit with my family.


Davis Hellman
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I'm not a huge fan of BBQ sauce, but I thought this dish was pretty good. The sauce was flavorful and not too sweet.


shadin music
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I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.


Julian Blanton
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I'm not sure if I would make this dish again. It was a bit too messy to eat.


kimberly averitt
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I made this dish for my picky husband and he loved it! He even went back for seconds.


Charlien Strydom
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This dish is a great way to use up leftover spaghetti. It's also a great way to get your kids to eat their vegetables.


Marisol Carrasquillo
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I've never had BBQ spaghetti before, but I'm definitely a fan now. This recipe is amazing!


fahim Ridoy
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I'm not a big fan of BBQ sauce, but I really enjoyed this dish. The sauce was flavorful and not too sweet.


toqeer nisar
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Junior Kojo DaaMaa
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I love the addition of the vegetables in this dish. It makes it a complete meal.


Siphiwo Batyi
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This recipe is a keeper! I've made it several times and it's always a hit.


Laile Mojnu
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I'm not sure what I did wrong, but my BBQ spaghetti turned out really dry. :(


Hussain MD Faruk
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This is now my go-to recipe for BBQ spaghetti. It's so delicious and easy to make.


Solomon Hammond
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I made this dish for a potluck and it was a huge success. Everyone loved it!


Stephanie Mendoza
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The BBQ spaghetti was a bit too sweet for my taste. I think I'll try using a different BBQ sauce next time.


Ali Jibran
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This recipe is so easy to follow. I'm not a great cook, but I was able to make this dish without any problems.


Sim Sim
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I love the smokiness of the BBQ sauce in this dish. It really gives the spaghetti a unique flavor.


Asharif saab Asharif saab
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This BBQ spaghetti recipe was a hit with my family! The sauce was flavorful and tangy, and the spaghetti was cooked perfectly. I'll definitely be making this again.


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