I used to make these on Sundays (for the Bingo players) when I worked At the VFW in Grand Island, NE
Provided by Becky Graves
Categories Sandwiches
Time 45m
Number Of Ingredients 4
Steps:
- 1. Cook ground beef with onions, salt and pepper meat to taste. Drain off fat, add BBQ Sauce, cook 5-10 mins. Serve on you favorite buns, enjoy!.
- 2. Put meat mixture in a crock pot for all day on low heat. Serve anytime!
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Awab Elhassan
[email protected]I'm not a big fan of sloppy joes, but these were actually pretty good.
SHAKAOAT Hossain
[email protected]These sloppy joes were so good! I will definitely be making them again.
TraLynn Ellers
[email protected]I thought these sloppy joes were just average. I've had better.
Sk Remon Haque
[email protected]I made these sloppy joes for my kids and they loved them. They are definitely a kid-friendly meal.
Markie Du preez
[email protected]These sloppy joes were a little too sloppy for my taste.
Ali asgher Ji
[email protected]I followed the recipe exactly and my sloppy joes turned out great. I will definitely be making them again.
Lesedi Pearl
[email protected]These sloppy joes were just okay. The sauce was a little too sweet for my taste.
Hanad Dacad
[email protected]I will definitely be making these sloppy joes again. They were so easy to make and they tasted amazing.
Mahin Oddin
[email protected]These sloppy joes were delicious! The sauce was perfect and the beef was so tender.
Lay Paige
[email protected]I made these sloppy joes for a party and they were a huge hit. Everyone loved them!
Shafi Ur Rehman
[email protected]These sloppy joes were so easy to make and they tasted amazing. I used ground turkey instead of beef and they were still delicious.
Keziah
[email protected]I've made sloppy joes many times before, but this recipe is by far the best. The addition of the brown sugar and Worcestershire sauce really takes the flavor to the next level.
Kakembo Peterson
[email protected]These sloppy joes were a hit with my family! The sauce was perfectly tangy and sweet, and the beef was tender and flavorful. I will definitely be making these again.