BBQ SHORTRIBS

BBQ Shortribs image

Provided by Bobby Flay

Time 3h40m

Yield 4 to 6 servings

Number Of Ingredients 11

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Ingredients

2 tablespoons toasted sesame seeds, plus more for sprinkling
4 large cloves garlic, pressed
1 cup soy sauce
2 tablespoons sherry
2 tablespoons honey
2 tablespoons sesame oil
2 tablespoons water
2 teaspoons fresh ginger, finely grated
1/2 cup chopped scallions (green and white parts, mixed), plus more green tips for sprinkling
1 tablespoon red chili flakes
6 pounds short ribs, cut into thin pieces, about 2 1/2 inches long

Steps:

Grind the sesame seeds in a coffee grinder until fine. Place the ground sesame seeds in a medium bowl and add the garlic, soy, sherry, honey, sesame oil, water, ginger, scallions, and red chili flakes; stir until thoroughly combined. Place the ribs in a large baking dish, pour the marinade over, and turn to coat. Cover and let marinate in the refrigerator for 2 to 3 hours.
Preheat the grill to medium-high. Remove the ribs from the marinade and grill on both sides until golden brown and crispy, about 15 minutes. Reduce the heat of the grill, close the cover, and grill until tender, about 15 minutes longer. Remove to a platter and sprinkle with sesame seeds and green onions.

peejay

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Yum! These ribs were so good.

Zavlu-

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I've made this recipe several times now and it never disappoints. The ribs are always tender and flavorful.

Arshaf Ali

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These ribs were delicious and so easy to make. I will definitely be making them again.

Vishnu Limbachiya

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5 stars! These ribs were amazing.

EzmaiL_ Ezmoh

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This recipe is a sure winner. The ribs were fall-off-the-bone tender and the BBQ sauce was perfect. I will definitely be making this again and again.

Beauty Mensah

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Ribs were delicious! Everyone at my BBQ loved them.

Earl_of_Shadows

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I love the way this recipe combines sweet and savory flavors. The ribs were a huge hit at my party.

Ashraf Md

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These ribs were super easy to make and turned out so flavorful. Will definitely make again.

Glory Zakka

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I followed the recipe exactly and the ribs turned out amazing! My friends and family devoured them in minutes.

Mf Mosharof

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This recipe is a keeper! The ribs were cooked perfectly tender, and the BBQ sauce was outstanding.

Moashafi Poshara

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These ribs were a hit! My husband couldn't stop raving about them.

Ikram Hashmi

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The ribs were well worth the effort of cooking low and slow. The meat was melt-in-your-mouth tender, and the sauce was sweet yet tangy. Big hit at our family cookout!