BBQ PORK PIZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



BBQ Pork Pizza image

From Family Circle (May 05). Could be served with coleslaw. Super easy, versatile and quick. I haven't tried it cold, but that would be an idea!

Provided by Smilyn

Categories     Pork

Time 25m

Yield 6 slices

Number Of Ingredients 5

1 medium sweet onion, sliced
1 (18 ounce) container fully cooked shredded barbecued pork
1 fully cooked whole wheat pizza crust
1 cup cheddar cheese
1/4 cup sliced jalapeno pepper (optional)

Steps:

  • Heat oven to 400°F.
  • Separated onion into rings.
  • Heat a medium non-stick skillet over medium heat.
  • Add onion rings and cook 3 minutes to soften slightly.
  • Meanwhile, heat container of BBQ pork in microwave as package directs for 2 minutes.
  • Lay pizza crust on pizza pan or cookie sheet.
  • Spread with softened onions, BBQ pork, and top with cheddar cheese and jalapeño peppers.
  • Bake at 400°F for 12 minutes or until pork is heated through and cheese is melted.
  • Cut into wedges and serve hot.

Nutrition Facts : Calories 295.8, Fat 18.8, SaturatedFat 8.6, Cholesterol 90.1, Sodium 168.3, Carbohydrate 1.9, Fiber 0.3, Sugar 0.9, Protein 28.1

none of your business
[email protected]

This pizza is the perfect combination of sweet and savory. I highly recommend it!


Lwebuga David
[email protected]

I made this pizza for a party and it was a huge hit! Everyone loved it.


Puskar Bk
[email protected]

This pizza was easy to make and it turned out great! I'll definitely be making it again.


Zejnie Reka
[email protected]

I'm not a big fan of pineapple on pizza, but I thought I'd give this recipe a try. It was actually really good! The BBQ pork and pineapple were a great combination.


Kathyann Campo
[email protected]

This pizza was delicious! I loved the combination of BBQ pork and pineapple.


Faqeer Jani
[email protected]

I would definitely make this pizza again, but I would make a few changes. I would use a different BBQ sauce and I would cook the pizza for a little longer.


Joe Hill
[email protected]

Overall, I thought this recipe was pretty good. It's a great option for a quick and easy weeknight meal.


Md Rofic
[email protected]

I had some trouble getting the crust to cook evenly. It was a little doughy in the middle.


Nikki Tuck
[email protected]

This pizza was a little too sweet for my taste. I think I would have preferred a different BBQ sauce.


Simone Baptiste 1500
[email protected]

I'm not a huge fan of BBQ, but I thought I'd give this recipe a try. I was pleasantly surprised! The pizza was really good and the BBQ pork was not overpowering.


Dimitar Boykov
[email protected]

This recipe was easy to follow and the pizza turned out great! I used my favorite BBQ sauce and added some extra cheese. Yum!


oluchimiracle akachukwu
[email protected]

I made this pizza for dinner last night and it was delicious! The crust was crispy and the toppings were generous. I especially loved the BBQ pork.


Sef Ramirez
[email protected]

This pizza was a hit at my party! The BBQ pork was flavorful and juicy, and the combination of toppings was perfect. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #5-ingredients-or-less     #main-dish     #pork     #american     #southwestern-united-states     #oven     #easy     #kid-friendly     #pizza     #dietary     #spicy     #comfort-food     #inexpensive     #meat     #brunch     #taste-mood     #equipment     #presentation     #served-hot