Sounds like a yummy side for steaks. From Bon Appetit, July 2006.
Provided by Vicki Butts (lazyme)
Categories Vegetables
Time 30m
Number Of Ingredients 7
Steps:
- 1. Prepare barbecue (medium-high heat). Whisk oil and butter in small bowl. Whisk mustard and next 3 ingredients in another small bowl.
- 2. Run 2 thin metal skewers or soaked bamboo skewers parallel through each onion slice, placing skewers about 1 1/2 inches apart to keep slice intact. Trim ends of bamboo skewers. Brush both sides of onion slices with oil mixture. Place onions on grill and cook until beginning to char, turning and brushing often with oil mixture, about 11 minutes. Brush top side of onions with mustard mixture and cook until mixture begins to bubble, about 2 minutes. Turn onions; brush with mustard mixture and grill until beginning to caramelize, about 1 minute longer. Transfer onions to plate. Brush with mustard mixture.
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sally Swenson
[email protected]I'm not a big fan of honey mustard sauce, but I still enjoyed these steaks. The onions were caramelized perfectly and the steak was cooked to perfection.
Jiwan maya Pariyar
[email protected]This is one of my favorite recipes! I make it all the time, and it's always a hit.
Rama Gekyume
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the steaks and the sauce.
Janely Bryant
[email protected]This was a great weeknight meal! It was quick and easy to make, and the whole family enjoyed it.
Fred Roman
[email protected]Overall, I thought this recipe was pretty good. The steaks were tender and the sauce was tasty, but I think I would have preferred a different cut of steak.
Travis Head
[email protected]I had some trouble getting the steaks to cook evenly. They were a little overcooked on the outside and undercooked on the inside.
Dave Sinanan
[email protected]These steaks were a little too sweet for my taste, but the rest of my family loved them.
Ihtesham Ul haq
[email protected]I love the combination of flavors in this dish. The sweetness of the onions and the tanginess of the honey mustard sauce go so well together.
Sagor Chandra das
[email protected]This was my first time cooking onion steaks and they turned out great! The recipe was easy to follow and the steaks were cooked to perfection.
CJ hill
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steaks are tender and flavorful, and the sauce is addictive.
Safina Ali
[email protected]These BBQ onion steaks were a hit! The honey mustard sauce was the perfect complement to the savory steak and caramelized onions. I will definitely be making this again.