BBQ MUSHROOMS WITH BRAZILIAN SPICES

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BBQ Mushrooms With Brazilian Spices image

This is such a wonderful way to cook mushroom's on the Barbie. The spices give the mushroom's a wonderful flavour!

Provided by Tisme

Categories     Brazilian

Time 50m

Yield 4 serving(s)

Number Of Ingredients 10

4 mushrooms, flat large, stalks trimmed, sliced into quarters
2 garlic cloves, crushed
1 small lime, juice of
2 tablespoons extra virgin olive oil
salt and pepper
1/2 teaspoon paprika
1/2 teaspoon cumin
1/2 teaspoon coriander, ground seed
1/2 teaspoon dried chili, flakes
1/4 teaspoon allspice

Steps:

  • Combine the mushrooms, garlic, lime juice and olive oil in a bowl.
  • Season the mushroom mixture with salt and pepper and set aside to marinate for 20 minutes.
  • To make the spice mix, combine all the spices together.
  • Toss the spices through the mushroom mixture and allow to stand for 10 minutes.
  • Place the mushrooms on a preheated BBQ plate (medium heat) & BBQ and grill, carefully turning mushroom's frequently, until the mushroom are a golden brown colour.
  • Remove and serve.

Jenee Bailey
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I've made this recipe a few times now, and it's always a hit. The mushrooms are always juicy and flavorful, and the Brazilian spices give them a unique twist.


Noreen Flood
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These mushrooms are a great way to add some variety to your next barbecue. They're sure to be a hit with everyone.


kironde louis
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I'm not a big fan of mushrooms, but I loved these! The marinade really helped to improve the flavor.


Joshua Mandionga
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These mushrooms are a great addition to any barbecue. They're easy to make and always a hit with guests.


ELEVATE LLL
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I wasn't sure how I would like these mushrooms, but I was pleasantly surprised. They were very tasty, and the marinade made them very tender.


Cynthia Mag
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I've made this recipe several times, and it's always a success. The mushrooms are always juicy and flavorful, and the Brazilian spices add a nice touch.


Elsad Berxudayev
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These mushrooms are so easy to make, and they're always a crowd-pleaser. I highly recommend them!


Jack Never
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I love the smoky flavor that the grill gives these mushrooms. They're perfect for a summer cookout.


Karabo setlai
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This recipe is a great way to use up leftover mushrooms. I had some portobellos that were starting to go bad, and this recipe saved them!


Sanaullah Sanaullah
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I'm not usually a big fan of mushrooms, but these were delicious! The Brazilian spices gave them a unique and flavorful twist.


Gaming Xyz
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These BBQ mushrooms were a hit at my last party! I marinated them for a few hours before grilling, and they were so flavorful and juicy. Everyone loved them.


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    #60-minutes-or-less     #time-to-make     #cuisine     #preparation     #brazilian     #south-american