Work that smoker magic on corn on cob. Be sure to get the corn before the produce person trims off some of the outer husks. The corn must be completely covered by the husk. Use peeled back husks for handles when eating. This recipe multiplies well, and can be used to make corn for a crowd. You will need bagged ice for this recipe to keep the corn cold.
Provided by Doug Kacsir
Categories Side Dish Vegetables Corn
Time 10h10m
Yield 10
Number Of Ingredients 3
Steps:
- Place whole ears of corn in an ice chest. Pour beer over top. Dump ice out over the ears of corn. Place the lid on the cooler, and let sit 8 hours, or overnight.
- Preheat smoker to 250 degrees F ( 120 degrees C).
- Place corn in the smoker and close the lid. Cook for 1 to 2 hours, turning every 20 minutes or so. Kernels should give easily under pressure when done. To eat, just peel back the husks and use them for a handle.
Nutrition Facts : Calories 120.5 calories, Carbohydrate 20.7 g, Fat 1.1 g, Fiber 2.4 g, Protein 3.4 g, SaturatedFat 0.2 g, Sodium 27.1 mg, Sugar 2.9 g
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Vera MB
[email protected]This is a great recipe for BBQ corn. The corn is cooked perfectly and the BBQ sauce is delicious.
SK KABIR
[email protected]I love this recipe! The corn is always cooked perfectly and the BBQ sauce is amazing.
Sozibur Rahman
[email protected]This BBQ corn recipe is a great way to enjoy corn on the cob. The corn is cooked perfectly and the BBQ sauce is delicious.
Abdimalik Ibrahim
[email protected]This recipe is a great way to use up leftover corn on the cob. The BBQ sauce is simple to make and the corn is cooked to perfection.
Jordan Bush
[email protected]This is a great recipe for BBQ corn. The corn is cooked perfectly and the BBQ sauce is delicious. I'll definitely be making this again.
Ifelike Awunobi
[email protected]I love this recipe! The corn is always cooked perfectly and the BBQ sauce is amazing. I've made this recipe several times and it's always a hit.
MAINEMA TV
[email protected]This BBQ corn recipe is a great way to enjoy corn on the cob. The corn is cooked perfectly and the BBQ sauce is delicious. I'll definitely be making this again.
Jaynab
[email protected]This recipe is a winner! The corn was perfectly charred and the BBQ sauce was tangy and sweet. I served it with grilled chicken and it was a perfect summer meal.
Charles Moore
[email protected]This recipe is a great way to use up leftover corn on the cob. The BBQ sauce is simple to make and the corn is cooked to perfection. I'll definitely be making this again.
Anish Karuwa
[email protected]I followed the recipe exactly and the corn turned out perfectly. The BBQ sauce was delicious and the corn was charred and flavorful. I'll definitely be making this again.
Md Badhon Hossan
[email protected]This is the best BBQ corn recipe I've ever tried! The corn was perfectly cooked and the BBQ sauce was amazing. I'll definitely be making this again and again.
Sanjeet Jaiswal
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the corn and asked for the recipe.
Bhimber Kabootar Club
[email protected]Delicious! The corn was charred and flavorful, and the BBQ sauce was the perfect complement. I'll definitely be making this again.
the stickframe
[email protected]This recipe is a keeper! The corn was cooked perfectly and the BBQ sauce was amazing. I served it with grilled chicken and it was a perfect summer meal.
Tiffany Ford
[email protected]I was looking for a BBQ corn recipe that was both flavorful and easy to make, and this recipe delivered! The corn was perfectly charred and the BBQ sauce was tangy and sweet. I'll definitely be making this again.
Ellie May
[email protected]This recipe is so easy to follow, even for a beginner like me. The corn turned out perfectly cooked and the BBQ sauce was delicious. I'll definitely be making this again.
O A
[email protected]I've tried many BBQ corn recipes, but this one is by far the best. The secret is in the homemade BBQ sauce, which is packed with flavor. I highly recommend trying this recipe.
Ian Sanchez
[email protected]This BBQ corn recipe was a hit at my last cookout! The corn was perfectly charred and flavorful, and the BBQ sauce added a delicious smoky sweetness. I'll definitely be making this again.