Provided by ForkAndTheCork
Number Of Ingredients 12
Steps:
- Preheat oven to 375. In a large bowl, mix together beef, bread crumbs, egg, grated onion, and ranch dressing mixes, until well blended. Shape into 1 inch meatballs, and place on 2, 10 X 15 inch rimmed baking sheets. Bake for 30 minutes, turning them halfway through. While meatballs are roasting, mix together the ketchup, cider vinegar, cola, chopped onion, and green pepper in a slow cooker. Season with salt, pepper, and Worcestershire sauce. Remove meatballs from baking sheet, and place in the slow cooker. Cover and cook on low for 3 hours, then remove lid and cook and additional 15 minutes before serving.
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CHAHAL RECORDS
[email protected]These meatballs are the perfect party food. They're easy to make, and they can be served hot or cold. I always make a double batch so that I have leftovers for lunch the next day.
Richard Cruise
[email protected]I'm always looking for new and easy recipes for my slow cooker. These meatballs are a great option, and they're always a hit with my family and friends.
james gitari
[email protected]These meatballs are a great way to get kids to eat their vegetables. My kids love the sweet and tangy sauce, and they don't even realize they're eating carrots and celery.
Kelvin Clemence
[email protected]I'm not sure what I did wrong, but my meatballs turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
Shahid Aziz
[email protected]These meatballs are a great way to use up leftover cola. I always have a can or two of cola in my fridge, and I'm always looking for new ways to use it up.
JM writes
[email protected]I'm not a big fan of cola, but I loved these meatballs! The cola flavor was subtle, and it really complemented the other flavors in the dish.
Mdtuhin Ahmed
[email protected]These meatballs are delicious! The cola adds a unique and flavorful twist to the classic meatball recipe.
Aayush Khatri
[email protected]I've made these meatballs several times, and they're always a hit. They're perfect for parties or potlucks, or just for a quick and easy meal.
Rebecca Arthur
[email protected]These meatballs are so easy to make, and they're always a crowd-pleaser. I love that I can just throw them in the slow cooker and forget about them until they're done.
MUKESI BOSCO
[email protected]I made these meatballs for a potluck, and they were a huge hit! Everyone loved them, and they were gone in no time.
Mr Asadul
[email protected]These meatballs were amazing! The cola gave them a unique and delicious flavor. I will definitely be making them again.
Tatiana Nicolas
[email protected]The meatballs were a little dry. I think I should have added more liquid to the slow cooker.
Christina Calise
[email protected]These meatballs were a little too sweet for my taste. I think I'll try using less cola next time.
Lee aan Basson
[email protected]I was skeptical about using cola in a meatball recipe, but I'm so glad I tried it! The cola added a unique and delicious flavor to the meatballs. My family loved them, and they've already asked me to make them again.
Dev Grg
[email protected]These BBQ cola meatballs were a hit at my last party! They were so easy to make, and the slow cooker did all the work. The meatballs were tender and juicy, and the BBQ cola sauce was flavorful and sweet. I will definitely be making these again.