Meatballs are roasted, then simmered in a rich barbeque sauce made with cola. These make a great potluck dish, and they are always gone in minutes! Now they have become a tradition at our house on Super Bowl Sunday, and I learned the hard way to always make sure I have plenty of copies of the recipe handy for giving!
Provided by LECHEFRENE
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 4h
Yield 18
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a large bowl, mix together the ground beef, bread crumbs, egg, grated onion and Ranch dressing mix until well blended. Shape into 1 inch meatballs, and place on a 10x15 inch jellyroll pan, or any baking sheet with sides to catch the grease.
- Bake for 30 minutes in the preheated oven, turning them over half way through. While the meatballs are roasting, mix together the ketchup, cider vinegar, cola, chopped onion and green pepper in a slow cooker. Season with seasoning salt, pepper, and Worcestershire sauce.
- Remove meatballs from the baking sheet, and place into the sauce in the slow cooker. Cover and cook on Low for 3 hours, then remove the lid and cook for an additional 15 minutes before serving.
Nutrition Facts : Calories 136 calories, Carbohydrate 11.8 g, Cholesterol 36.2 mg, Fat 5.5 g, Fiber 0.6 g, Protein 9.4 g, SaturatedFat 2.1 g, Sodium 395.9 mg, Sugar 5.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #main-dish #beef #vegetables #dinner-party #ground-beef #meat #onions #number-of-servings #4-hours-or-less
You'll also love
Lobster Man
[email protected]One star. This recipe is a waste of time and ingredients.
Sonjit Bormon
[email protected]This recipe is a fail. The meatballs were dry and tasteless. I won't be making this recipe again.
Two_squash180
[email protected]I'm not sure what I did wrong, but my meatballs turned out really tough. I'm going to try this recipe again soon, and I'll be sure to follow the directions more carefully.
Driss Abbach
[email protected]These meatballs are a lot of work, but they're worth it. They're so delicious!
Onu Ohi
[email protected]I found that the meatballs were a little too dry for my taste. I think I'll add an extra egg to the meatball mixture next time.
Zainali Zainali
[email protected]These meatballs are a little spicy for my taste, but my husband loved them. I'll probably use less chili powder next time.
Master Muhammad Aslam
[email protected]I'm not a big fan of BBQ sauce, so I used ketchup instead. The meatballs were still delicious.
james gitari
[email protected]These meatballs are a great way to use up leftover mashed potatoes. I added a cup of mashed potatoes to the meatball mixture, and they turned out so moist and fluffy.
Witness Juma
[email protected]I made these meatballs in my slow cooker, and they turned out perfect. I just threw all the ingredients in the slow cooker and let it cook on low for 6 hours.
Sasha Parks
[email protected]These meatballs are a great way to get kids to eat their vegetables. I pureed some carrots and celery and added them to the meatball mixture. They couldn't even tell they were there!
Rewat Baniya Chhetry
[email protected]I've never made meatballs with cola before, but I'm so glad I tried this recipe. The meatballs were so moist and flavorful.
nkosi ngwenya
[email protected]These meatballs are perfect for a party or potluck. They're easy to make ahead of time, and they can be served hot or cold.
Emillie Boo
[email protected]I love the combination of flavors in these meatballs. The BBQ sauce and cola give them a unique and delicious taste.
Saim Saimfaraz
[email protected]These meatballs are a great way to use up leftover cola. I always have a can or two in the fridge, so I'm glad I found this recipe.
Karn
[email protected]I've made these meatballs several times now, and they're always a hit. They're the perfect appetizer or main course.
Calvin Terrell
[email protected]These meatballs are so easy to make, and they always turn out perfect. I love that I can use ingredients that I already have on hand.
among us and Gaming
[email protected]I made these meatballs for a potluck, and they were gone in minutes! Everyone raved about how delicious they were.
Mudsser Hussain
[email protected]This recipe is a keeper! The meatballs were moist and flavorful, and the sauce was perfect. I served them over rice, and they were a huge hit with my family.
Sufiyan Prince
[email protected]These BBQ cola meatballs were a hit at my last party! Everyone loved the sweet and tangy flavor. I'll definitely be making them again.