BBQ CHILI PASTA
This recipe is a wonderful recipe if you like pasta, barbecue and high flavor foods. This meal is quick, easy to make, and delicious to eat. I hope you enjoy it as much as I do. Try using wagon wheel pasta as a variation.
Provided by DIMPLE2000
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Yield 6
Number Of Ingredients 11
Steps:
- In a large pot with boiling salted water cook rotelle pasta until al dente. Drain.
- Meanwhile, in a large non-stick skillet heat oil over medium-high heat, add onion and cook until onion for 2 minutes, or until softened. Add ground turkey and cook until no pink remains, about 3 to 4 minutes. Stir in chopped green bell pepper, corn, chili powder, dried oregano, salt, tomato sauce, and BBQ sauce. Bring mixture to a boil. Reduce heat to medium and simmer until slightly thickened, about 3 to 4 minutes, stirring occasionally.
- In a large serving bowl, combine the turkey mixture with the pasta. Serve immediately.
Nutrition Facts : Calories 339.6 calories, Carbohydrate 57.5 g, Cholesterol 29.5 mg, Fat 7.4 g, Fiber 4.7 g, Protein 14.4 g, SaturatedFat 1.5 g, Sodium 999.6 mg, Sugar 14.4 g
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Larry Bland
[email protected]This was a great recipe! I will definitely be making it again.
haiderali shiekh
[email protected]I love the smoky flavor of this dish. It's the perfect comfort food for a cold night.
Madanlal Rathor
[email protected]This recipe is a keeper! It's going to be a regular in my meal rotation.
Jazzlynn Partridge
[email protected]This pasta dish is so flavorful and easy to make! I love that I can use whatever vegetables I have on hand.
Arbaz Haider
[email protected]I made this recipe for my friends and they all loved it! It was the perfect comfort food for a cold winter night.
Tamang Ramesh
[email protected]This recipe was easy to follow and the end result was delicious! I'll definitely be making this again.
Diem Thach
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's so easy to make and the leftovers are even better the next day.
Billy Batson
[email protected]This was a great recipe! I made it for a potluck and everyone loved it. It was the perfect combination of sweet, savory, and spicy.
Suresh Tamang
[email protected]I love this recipe! It's so versatile and I can always find something in my pantry to make it with. Thanks for sharing!
Jessica Mers
[email protected]This BBQ Chili Pasta was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.