BBQ CHICKEN POT PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



BBQ Chicken Pot Pie image

Sort of a homemade BBQ Chicken Hot Pocket. You can also do this with beef. I cook these in large muffin pans.

Provided by David04

Categories     Chicken Breast

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 7

18 ounces barbecue sauce, bottled
1 lb boneless chicken breast, fillets
16 ounces bread dough, I also use pre-made empanada discs
1 onion, chopped
1 small green pepper, chopped
1/4 cup dill pickle
1 egg, beaten for egg wash

Steps:

  • Place chicken in baking dish, fill with enough water to cover chicken.
  • Bake at 425F for 35 minutes.
  • Drain water.
  • Let chicken cool 5 minutes.
  • Using two forks, shred chicken.
  • Add onions, peppers and bbq sauce and return to oven for another 10-15 minutes. Stirring if it starts to char.
  • Remove chicken from oven.
  • Stir in pickles.
  • Roll dough out thin into 8 inch discs.
  • Place the dough discs into one of the sections of the muffin pan. The dough will overlap, you will need it.
  • Fill the dough cup with the chicken gravy mixture.
  • Fold the flaps over the top of the chicken mixture, brushing the egg wash onto the dough flaps to "glue" the dumpling closed.
  • Repeat until out of chicken mixture.
  • Lower oven to 350°F
  • Bake for 10-12 minutes.
  • Let sit for 10 minutes.

Nutrition Facts : Calories 134.4, Fat 5.7, SaturatedFat 1.5, Cholesterol 50.2, Sodium 540.4, Carbohydrate 8.8, Fiber 1, Sugar 3, Protein 11.3

Sakib Islam
[email protected]

I made this pot pie for my family and they loved it! The BBQ sauce gave it a nice smoky flavor and the crust was flaky and delicious. I will definitely be making this again.


Rehn Khan Rehn Khan
[email protected]

This pot pie was so good! The chicken was tender and juicy, and the BBQ sauce was delicious. The crust was also perfect. I will definitely be making this again.


Aproniana Celades Saether
[email protected]

I'm not usually a fan of pot pies, but this BBQ chicken pot pie was amazing! The BBQ sauce gave it a great flavor and the crust was perfectly golden brown. I will definitely be making this again.


Lolo Yekkache
[email protected]

This pot pie was easy to make and turned out great! The chicken was tender and juicy, and the BBQ sauce was delicious. The crust was also perfect. I will definitely be making this again.


Julia Bopp
[email protected]

I made this pot pie for a party and it was a big hit! Everyone loved the BBQ sauce and the crust was perfectly flaky. I will definitely be making this again.


Khaya Cebekhulu
[email protected]

The BBQ chicken pot pie was good, but I think it would have been better with a different type of crust. The filling was creamy and flavorful, but the crust was a bit dry.


Vickie Bell
[email protected]

This pot pie was a bit too BBQ-y for my taste, but my husband loved it. The crust was flaky and the filling was creamy and flavorful. I would recommend this recipe to anyone who loves BBQ sauce.


Bongiwe Moale
[email protected]

I'm not a very good cook, but this recipe was easy to follow and the pot pie turned out great! The BBQ sauce gave it a great flavor and the crust was flaky and delicious. I will definitely be making this again.


Sabir Jalalzai
[email protected]

This recipe was easy to follow and the pot pie turned out great! The BBQ sauce gave it a delicious flavor and the crust was flaky and golden brown. I will definitely be making this again.


Gladys
[email protected]

I made this pot pie for my family and they loved it! The BBQ sauce gave it a nice smoky flavor and the crust was flaky and delicious. I will definitely be making this again.


Happiness Mapula
[email protected]

This pot pie was so good! The chicken was tender and juicy, and the BBQ sauce was delicious. The crust was also perfect. I will definitely be making this again.


kwesiima jesuson
[email protected]

I'm not usually a fan of pot pies, but this BBQ chicken pot pie was amazing! The BBQ sauce gave it a great flavor and the crust was perfectly golden brown. I will definitely be making this again.


Mohammad Noor Alam
[email protected]

This recipe is a keeper! The BBQ chicken pot pie was easy to make and turned out perfect. The crust was flaky and the filling was creamy and flavorful. I highly recommend this recipe.


Darkhan Darkhan
[email protected]

I made this pot pie for a potluck and it was a huge success! Everyone loved it. The BBQ sauce gave it a unique and delicious flavor. I will definitely be making this again.


Talita Jobela
[email protected]

This BBQ chicken pot pie was a hit with my family! The chicken was tender and juicy, and the BBQ sauce gave it a delicious smoky flavor. The crust was golden brown and flaky, and the filling was creamy and flavorful. I will definitely be making this