BBQ BARBIE - MINI CHICKEN SLIDERS

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BBQ Barbie - Mini Chicken Sliders image

Provided by Robert Irvine : Food Network

Categories     main-dish

Time 36m

Yield 6 servings

Number Of Ingredients 12

1 1/2 pounds boneless skinless chicken breast
1 large white onion
3 cloves whole garlic
2 teaspoons grated ginger
2 tablespoons rice wine vinegar
4 tablespoons light soy sauce
2 teaspoons sesame oil
6 brioche rolls or roll of choice
8 slices havarti cheese
2 tomatoes, sliced
1 red onion, sliced into rings
1 cup shredded iceberg lettuce

Steps:

  • Heat grill to medium.
  • Finely grind the chicken breast, onion, garlic and ginger together and place in a medium bowl. Add the rice wine vinegar, soy sauce and sesame oil and mix thoroughly. Shape this mixture into 2 by 1-inch patties and let rest in the refrigerator for 5 minutes. Toast the brioche rolls, then grill the chicken patties for about 5 to 6 minutes over a medium heat. (Don't try to cook faster over high heat as the outside will be cooked and not the inside.)
  • To finish, place 1 patty on the bottom of each toasted bun, top with cheese, sliced tomato, onion and iceberg lettuce and cover with the bun top.

Charis Victor
victor@hotmail.com

I loved these sliders! They were so easy to make and they tasted amazing. I will definitely be making them again.


Fslv Skkspx
f.s57@yahoo.com

I thought these sliders were just okay. The chicken was a bit dry and the sauce was a bit too sweet. I wouldn't make them again.


Muskan Sampang
sampang-m18@hotmail.com

These sliders were delicious! The chicken was so tender and juicy, and the sauce was the perfect balance of sweet and savory. I will definitely be making these again.


Jonas Lebogo
l@gmail.com

I've made these sliders a few times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.


Alish Susling
s@yahoo.com

These sliders were easy to make and they turned out great! I will definitely be making them again.


Tariq Rajpoot
tariq_rajpoot81@hotmail.com

I made these sliders for a party and they were a huge hit! Everyone loved them.


Dinesh Pandey
dinesh_pandey67@hotmail.fr

These sliders were delicious! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making these again.


Bruce M
m_b75@yahoo.com

I thought these sliders were just okay. The chicken was a bit dry and the sauce was a bit too sweet. I wouldn't make them again.


Pom Cro
pcro@yahoo.com

These sliders were a bit bland for my taste. I would recommend adding more spices to the chicken.


Vista Wan
vistawan@aol.com

I loved these sliders! They were so easy to make and they tasted delicious. I will definitely be making them again.


Bwatikona Mudenge
m_b43@hotmail.fr

These sliders were amazing! The chicken was so juicy and flavorful, and the sauce was the perfect complement. I will definitely be making these again.


shem snow
s_s65@gmail.com

I found that the chicken was a bit dry. I think I would cook it for a shorter amount of time next time.


Ann-Marie
ann-marie@gmail.com

These sliders were a bit too sweet for my taste. I would recommend using less brown sugar in the sauce.


Adnan
adnan37@hotmail.co.uk

I've been making these sliders for years and they're always a hit. They're perfect for parties or potlucks. I usually double the recipe because they go so quickly.


laidley dennis
laidleydennis89@yahoo.com

These sliders were easy to make and turned out great! I used a store-bought BBQ sauce and they were still delicious. I will definitely be making these again.


Ssekitto Ronny
ronny.ssekitto@gmail.com

I made these sliders for a potluck and they were a huge success! Everyone raved about how good they were. I will definitely be making them again.


Elias Kassahun
elias-kassahun36@yahoo.com

These sliders were delicious! I used boneless, skinless chicken thighs and they cooked perfectly in the oven. The sauce was also really good - I used a combination of ketchup, brown sugar, and Dijon mustard.


Arabel Jimenez
a.jimenez88@aol.com

I've made these sliders a few times now and they're always a crowd-pleaser. The chicken is juicy and flavorful, and the sauce is the perfect balance of sweet and smoky.


Kailey Ash
a_kailey55@aol.com

These mini chicken sliders were a hit at my last party! They were so easy to make and everyone loved them.