BBQ (BARBECUE) CHICKEN SLIDERS
I came up with this recipe while thinking of ways to use some leftover rotisserie chicken. We loved these!
Provided by Ginny Sue
Categories Lunch/Snacks
Time 20m
Yield 12 sliders, 4 serving(s)
Number Of Ingredients 5
Steps:
- Shred chicken finely, and combine with barbecue sauce and honey in a microwave-safe bowl.
- Cover and heat in microwave for about 4 minutes or until hot, stopping to stir after about 2 minutes.
- Meanwhile, heat oven per package directions for rolls.
- Slice rolls horizontally into 2 large pieces with a large serrated bread knife. (Do not separate into individual rolls.).
- Replace top of roll and heat in oven per package directions.
- Remove from oven, remove top of roll and spread hot chicken mixture over bottom roll.
- Place the pickle slices evenly over the chicken, then replace roll top.
- Cut carefully into individual rolls, and serve.
- I find this method easier than trying to fill each roll individually.
- Makes 12 appetizer servings or 4 main dish servings.
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Jimha Ahmed
[email protected]These sliders were easy to make and turned out great! The chicken was tender and juicy, and the sauce was tangy and sweet. I will definitely be making these again.
Bwiho Gastone
[email protected]I'm not a big fan of chicken sliders, but these were actually really good! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making these again.
Jason Manyengo
[email protected]These sliders were delicious! The chicken was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making these again.
Abdul Rahman Abdul Gafar
[email protected]I made these sliders for a potluck and they were a huge hit! Everyone loved them. I will definitely be making these again.
Neelam Nazir
[email protected]I followed the recipe exactly and the sliders turned out perfectly. The chicken was cooked through but still juicy, and the sauce was flavorful without being too overpowering.
Sukra raj limbu
[email protected]These sliders were a bit too spicy for my taste, but my husband loved them. He said the chicken was juicy and flavorful, and the sauce was tangy and sweet.
Dlo Dlo
[email protected]I'm not a big fan of chicken, but these sliders were amazing! The chicken was juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making these again.
Khadija Madian
[email protected]These sliders were easy to make and turned out great! The chicken was tender and the sauce was flavorful. I will definitely be making these again.
Samia Atique
[email protected]I made these sliders for my family and they loved them! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making these again.
Felton Mozingo
[email protected]These sliders were a hit at my last party! The chicken was juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making these again.