BAYOU SHRIMP
Categories Appetizer Sauté Low Carb Quick & Easy Shrimp Bon Appétit
Yield 2 Servings; can be doubled
Number Of Ingredients 8
Steps:
- Melt butter in heavy medium saucepan over medium heat. Mix in water, lemon juice, pepper, rosemary, paprika and Worcestershire sauce. Simmer sauce until reduced to 1/2 cup, about 3 minutes. Season with salt. Add shrimp to sauce. Cover pan; cook until shrimp turn pink and are just cooked through, about 4 minutes.
- Transfer shrimp and sauce to shallow bowls, dividing equally, and serve.
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Omoloye Habbeeb
[email protected]This recipe is a great way to spice up your shrimp dishes. The sauce is flavorful and creamy, and the shrimp are cooked perfectly. I will definitely be making this again.
SM SABBIR HOSSAIN
[email protected]I've made this recipe several times now, and it's always a hit. The shrimp are cooked perfectly and the sauce is delicious. I usually serve it over rice, but it's also great on its own. I highly recommend this recipe.
Mian Qaiser
[email protected]This recipe is a great way to use up leftover shrimp. The sauce is flavorful and creamy, and the shrimp are cooked perfectly. I will definitely be making this again.
MdRayhan Hossian
[email protected]I'm not usually a fan of shrimp, but this recipe changed my mind. The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
bunnygirl bre
[email protected]This recipe is a lifesaver! I'm always looking for new and easy ways to cook shrimp, and this one fits the bill perfectly. The shrimp are cooked to perfection and the sauce is delicious. I will definitely be making this again.
Aubrey Durden
[email protected]This recipe is easy to follow and the results are amazing. The shrimp are cooked perfectly and the sauce is flavorful and creamy. I will definitely be making this again and again.
Okechukwu Divine
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is delicious. I usually serve it over rice, but it's also great on its own. I highly recommend this recipe.
Ekram
[email protected]This recipe is a great way to impress your guests. The shrimp are cooked to perfection and the sauce is flavorful and creamy. I served it over rice and it was a hit. I will definitely be making this again.
Ted Harris
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Rodney Williams Itier
[email protected]I've tried many shrimp recipes, but this one is by far the best. The shrimp were juicy and tender, and the sauce was rich and flavorful. I would highly recommend this recipe to anyone who loves shrimp.
Pabitra Puri
[email protected]This recipe was easy to follow and the end result was amazing! The shrimp were cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this again.
Shazaib Ali
[email protected]I made this dish last night and it was delicious! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I served it over rice and it was a hit with my family. I will definitely be making this again.
Mgda Be
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit with my family and friends. The shrimp is cooked perfectly, and the sauce is flavorful and delicious. I especially love the addition of the okra, which gives the dish a un