Everyone in my family LOVES these brownies! I make them without nuts to suite taste here, so this recipe reflects that. You could certainly elect to add chopped pecans or walnuts to your bottom layer though.
Provided by Khinson
Categories Bar Cookie
Time 55m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Mix cake mix, butter, and one egg in a bowl until blended. Mixture will be thick.
- Press mixture into bottom of lightly greased 13x9 pan and set aside.
- Mix remaining eggs, cream cheese, and powdered sugar in bowl with mixer set to medium speed until smooth.
- Poor over cake mixture.
- Bake at 325 for 40 minutes, adding 5 minutes to time if needed.
- Cool for 1 hour, then slice into bars or squares.
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Sapna Mgrg
[email protected]These brownies are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser. I highly recommend them.
Lachlan Cougan
[email protected]I made these brownies for a bake sale, and they were a huge hit. Everyone loved them, and they sold out in no time. I'll definitely be making them again for my next bake sale.
Svetozar Bozin
[email protected]These brownies are amazing! They're so fudgy and chocolatey, and the crispy top is the perfect finishing touch. I will definitely be making them again.
Ko Say
[email protected]I've tried many brownie recipes over the years, but these are by far the best. They're so easy to make, and they always turn out perfectly. I love that they're also nut-free.
Ufuoma Kudos
[email protected]These brownies are the perfect combination of fudgy and cakey. They're not too sweet, and the chocolate flavor is rich and decadent. I highly recommend them.
Dommie rotich
[email protected]I love that these brownies are nut-free. My son has a nut allergy, so it's hard to find desserts that he can eat. These brownies are a safe and delicious option for him.
Muriel Daniels
[email protected]These brownies are so easy to make, and they're always a crowd-pleaser. I've made them for birthday parties, potlucks, and even just for a snack at home. They're always a hit.
Alex Kibaria
[email protected]I made these brownies for my family last night, and they were a huge success. My kids loved them, and my husband said they were the best brownies he's ever had. I'll definitely be making them again soon.
NICHODEMUS BUSHFIRE
[email protected]I've made these brownies several times now, and they always turn out perfectly. They're fudgy and chocolatey, with a crispy top. I love that they're also nut-free, so I can share them with my friends who have nut allergies.
Ali Mamoun
[email protected]These brownies were a hit at my party! Everyone loved them, and they were so easy to make. I will definitely be making them again.