BAY SHRIMP AND CREAM SAUCE
Creamy shrimp sauce for pasta or to serve over seafood.
Provided by Buckeye Country Cook
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Heat sherry in a skillet over medium-high heat. Cook and stir shallot and garlic in hot sherry until softened, 2 to 3 minutes. Stir heavy cream into the sherry mixture; bring to a boil, reduce heat to low, and cook liquid at a simmer until it begins to thicken, about 5 minutes.
- Stir tomatoes and shrimp into the liquid in the skillet; bring to a simmer until the tomatoes have softened and the liquid thickens, 5 to 10 minutes. Season with salt and pepper.
Nutrition Facts : Calories 358.4 calories, Carbohydrate 11.4 g, Cholesterol 157.3 mg, Fat 29.9 g, Fiber 0.6 g, Protein 9 g, SaturatedFat 18.4 g, Sodium 392 mg, Sugar 1.9 g
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Cojuana Kenney
[email protected]This is the best shrimp and cream sauce dish I've ever had. I will definitely be making it again.
Mohammed Muez
[email protected]I'm not a fan of shrimp, but I loved this dish. The sauce was so creamy and flavorful.
Nursary bazar Bd
[email protected]This dish is perfect for a romantic dinner. It's elegant and delicious.
UTE
[email protected]I'm allergic to shrimp, so I used chicken instead. It turned out great!
Ahsan Jatoi
[email protected]This dish is a bit pricey, but it's worth it for a special occasion.
Gods Child
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Asif Asif iqbal
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Monique Fiteni
[email protected]The shrimp was a bit overcooked, but the sauce was delicious. I'll be sure to cook the shrimp for less time next time.
Ms Saviya
[email protected]This dish was a bit too salty for my taste. I think I'll use less salt next time.
Julius Jabez
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The shrimp is always cooked perfectly, and the sauce is creamy and flavorful.
Sarah Allen
[email protected]This is my new go-to shrimp recipe! It's quick, easy, and always turns out delicious.
Margaret Brooks-Wright
[email protected]I thought the shrimp was cooked perfectly, but the sauce was a bit bland. I added some extra herbs and spices to give it more flavor.
Kamrul Jamal
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy, and the shrimp was a bit overcooked.
Anijha Brown
[email protected]I was pleasantly surprised by how easy this dish was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the dish turned out great!
Pixie copycat
[email protected]I love how versatile this dish is. I was able to use ingredients that I already had on hand, and it turned out great! The shrimp was cooked perfectly, and the sauce was creamy and delicious.
samson bassey
[email protected]This shrimp and cream sauce dish was a hit with my family! The instructions were easy to follow, and the end result was a creamy, flavorful sauce that paired perfectly with the shrimp. I will definitely be making this again.