BAVARIAN STRAWBERRY PIE
A delicious, easy pie. Great for pot lucks. I love the coconut crust..it adds a special touch. Enjoy! My photo's
Provided by Cassie *
Categories Fruit Desserts
Time 40m
Number Of Ingredients 8
Steps:
- 1. In a small bowl, combine coconut and butter. Press onto the bottom and up the sides of a greased 9-in. pie plate. Bake at 300° for 30-35 minutes or until lightly browned (cover edges loosely with foil to prevent over browning if necessary). Cool on a wire rack.
- 2. In a large bowl, combine strawberries and sugar; let stand for 15 minutes.
- 3. In a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Cook and stir over medium heat until gelatin is dissolved; stir in lemon juice.
- 4. Stir into strawberry mixture. Cool to room temperature.
- 5. Fold in whipped cream. Pour into crust.
- 6. Refrigerate for at least 4 hours before slicing.
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Fida Jan
j@hotmail.comI'm not a huge fan of pie crust, but the filling in this recipe is so good that I don't even mind it.
Donny Jackson
d_j@hotmail.comThis pie is so easy to make and it's always a crowd-pleaser.
Sylvester Commey
c-sylvester@gmail.comAbsolutely delicious!
MD Seraj
serajm@hotmail.frI love the addition of lemon zest to the filling. It gives the pie a nice bright flavor.
Charlie Sheppard
charliesheppard@gmail.comThis was my first time using a double boiler and I found it to be a bit tricky. The filling didn't thicken as much as I would have liked.
tamara tait
t@yahoo.comThis pie is a great way to use up fresh strawberries.
peter ochungo
op11@gmail.comI've made this pie several times now and it's always a hit. It's the perfect dessert for any occasion.
Amerson Shuwall
samerson3@hotmail.frI found this recipe to be a bit bland. The filling was too sweet and the crust was too dry.
Nambaziira Jamilah
j89@yahoo.comThis pie is a bit time-consuming to make, but it's definitely worth the effort. The end result is a stunning and delicious dessert.
junaid aziz
aziz-junaid@yahoo.comThe pie looked beautiful, and everyone raved about how delicious it was.
Iamucdaviss
iamucdaviss@yahoo.comThis pie is the perfect summer dessert. It's light and refreshing, and the strawberries are bursting with flavor.
Sandie Jeter
sandie_jeter54@gmail.comI made this pie for a potluck and it was a huge hit! Everyone loved the sweet and tangy filling.
Mr EAS Yt
y-m@yahoo.com5 stars! This pie is a winner!
Engineering world of Hard work TV
e-t10@hotmail.frThis was my first time making a strawberry pie and it came out great! The instructions were clear and easy to follow.
Mina Minalama
minaminalama81@hotmail.frI'm not much of a baker, but this recipe was easy to follow and the pie turned out amazing! The crust was perfectly flaky and the filling was sweet and gooey.
Eric Fulton
f_e@yahoo.comBeautiful recipe!!! Looks very tasty.
Saqib Sajid
s_sajid51@hotmail.comThis pie is SO easy to make, and it's always a hit with my family and friends. The strawberries give it a nice tartness that balances out the sweetness of the filling.
Ngwako Mpholwane
mpholwane-n54@hotmail.comNot a fan of strawberry pie in general, but this one is pretty good! The crust is flaky and the filling is sweet and juicy. I'll definitely make it again.
Sean Rew
r_sean29@yahoo.comThis Bavarian strawberry pie was a delightful treat! The buttery crust and sweet, tangy strawberries were a perfect combination. I followed the recipe exactly and it turned out beautifully.