BAVARIAN PORK LOIN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bavarian Pork Loin image

I got the recipe for this tender pork roast from an aunt, who made it all the time. What a delicious taste sensation with sauerkraut, carrots, onions and apples.-Edie DeSpain, Logan, Utah

Provided by Taste of Home

Categories     Dinner

Time 6h25m

Yield 10 servings.

Number Of Ingredients 7

1 boneless pork loin roast (3 to 4 pounds)
1 can (14 ounces) Bavarian sauerkraut, rinsed and drained
1-3/4 cups chopped carrots
1 large onion, finely chopped
1/2 cup unsweetened apple juice
2 teaspoons dried parsley flakes
3 large tart apples, peeled and quartered

Steps:

  • Cut roast in half; place in a 5-qt. slow cooker. In a small bowl, combine the sauerkraut, carrots, onion, apple juice and parsley; spoon over roast. Cover and cook on low for 4 hours. , Add apples to slow cooker. Cover and cook 2-3 hours longer or until meat is tender. Remove roast; let stand for 10 minutes before slicing. Serve with sauerkraut mixture.

Nutrition Facts :

Iram Azam
[email protected]

This recipe is a must-try for any pork lover. The pork loin is juicy and tender, and the sauce is rich and flavorful.


Tiffany Barzola
[email protected]

I made this dish for my family and they loved it. The pork loin was cooked perfectly and the sauce was flavorful.


Sajid Khokhar
[email protected]

This recipe is a great way to impress your guests. The pork loin is elegant and delicious, and the sauce is divine.


UCHE BLESSING
[email protected]

I've made this recipe several times and it's always a hit. The pork loin is always juicy and flavorful, and the sauce is delicious.


Kingsley Popski
[email protected]

This dish was a bit time-consuming to make, but it was well worth the effort. The pork loin was fall-off-the-bone tender and the sauce was rich and flavorful.


wangari grace
[email protected]

I'm not a big fan of pork loin, but this recipe changed my mind. The pork was incredibly tender and the sauce was divine. I will definitely be making this again.


Afework
[email protected]

I made this recipe for a dinner party and it was a huge hit. The pork loin was succulent and the sauce was lip-smacking good.


Shahzaub Shahid
[email protected]

This dish was easy to make and absolutely delicious. The pork loin was cooked to perfection and the sauce was divine.


jeremiah toussaint
[email protected]

I followed the recipe exactly and the pork loin turned out perfectly. It was juicy and flavorful, and the sauce was delicious. I will definitely be making this again.


Jaydin Pieterse
[email protected]

This recipe is a keeper! The pork loin was incredibly tender and moist, and the sauce was rich and flavorful.


Lynnette Chanyi
[email protected]

I made this dish last night and it was a huge success! The pork was perfectly cooked and the sauce was divine. My husband and I both loved it.


Gabriela Escalante
[email protected]

This was an excellent recipe. The pork loin was juicy and flavorful, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #main-dish     #pork     #german     #oven     #european     #roast     #dinner-party     #dietary     #low-sodium     #low-carb     #low-in-something     #meat     #pork-loins     #equipment     #4-hours-or-less