BAVARIAN MEATBALL STEW

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Bavarian Meatball Stew image

"This thick, tangy soup has been one of our favorites ever since my daughter gave me the recipe years ago," says Janice Mitchell of Aurora, Colorado. "It's satisfying any time, but especially wonderful on a chilly evening."

Provided by Taste of Home

Categories     Dinner

Time 1h10m

Yield 8 servings.

Number Of Ingredients 17

1 egg, lightly beaten
1/2 cup soft bread crumbs
3 tablespoons dried parsley flakes
1/4 teaspoon ground allspice
1/4 teaspoon ground nutmeg
1/4 teaspoon pepper
1-1/2 pounds ground beef
2 cans (14-1/2 ounces each) beef broth
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (14 ounces) Bavarian sauerkraut, rinsed and well drained
2 medium potatoes, peeled and cubed
2 medium carrots, sliced
2 celery ribs, sliced
1 envelope onion soup mix
1 tablespoon sugar
1/2 teaspoon pepper
1 bay leaf

Steps:

  • In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into 1-in. balls. Place on a greased rack in a shallow baking pan. Bake at 400° for 15 minutes; drain. , Meanwhile, in a large saucepan, combine the remaining ingredients. Add meatballs. Bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until vegetables are tender. Discard bay leaf before serving.

Nutrition Facts : Calories 279 calories, Fat 12g fat (4g saturated fat), Cholesterol 83mg cholesterol, Sodium 931mg sodium, Carbohydrate 24g carbohydrate (10g sugars, Fiber 2g fiber), Protein 20g protein.

md Maimon
maimon-m@yahoo.com

I made this stew in my Instant Pot and it turned out great! It was so quick and easy.


Nasim Akhter
akhter-n17@gmail.com

This stew is a great way to use up leftover beef. I just shredded the leftover beef and added it to the stew.


adeseyoju adetola
aa@hotmail.com

I love how versatile this recipe is. You can use any type of ground meat you like, and you can add any vegetables you have on hand.


Jia Yi Rasoelbaks Chan
y_jia@yahoo.com

This stew is perfect for a potluck. It's easy to make and it travels well.


Lehaam Sheik
l@yahoo.com

I made this stew for a party and it was a huge hit! Everyone loved it. I would definitely make it again.


Ashok Tamang
a_t98@yahoo.com

This stew is a great way to get your kids to eat their vegetables. My kids love the meatballs and they don't even notice the vegetables.


Nala Mattai
m-n14@yahoo.com

I'm not a big fan of meatballs, but I loved this stew. The meatballs were so tender and flavorful, and the sauce was so rich and hearty. I will definitely be making this again.


Rajo Rajp
rajp_rajo@gmail.com

This stew is perfect for a cold winter night. It's so warm and comforting. I love serving it with a side of crusty bread.


Kentrell Franklin
f.k@gmail.com

I made this stew in my slow cooker and it turned out great! I just threw all the ingredients in the slow cooker in the morning and dinner was ready when I got home from work.


lahore Lahore
lahore.l@hotmail.co.uk

This stew is a great way to use up leftover mashed potatoes. I just added them to the stew and it made a delicious and hearty meal.


Giovanni Pulito
giovanni@gmail.com

I love this recipe! It's so easy to make and it always turns out perfect. I've made it several times and it's always a hit with my family and friends.


Salwa alsalima
alsalima_salwa@hotmail.com

This stew was so easy to make and it turned out so delicious! I used ground turkey instead of beef and it was still really flavorful. I will definitely be making this again.


Dastan H
d12@hotmail.com

This was a great recipe! The meatballs were moist and flavorful, and the sauce was rich and hearty. I served it over mashed potatoes and it was a hit with my family.


Raju Kamait
r_k70@hotmail.com

I made this stew for a potluck and it was a huge success! Everyone loved it. I would definitely make it again.


Tadiwa Bontsibokae
tadiwa-b59@hotmail.com

This stew was delicious! I made it exactly as the recipe said and it turned out perfect. The meatballs were so tender and the sauce was so flavorful. I will definitely be making this again.


Shawn Combs
shawn_c@gmail.com

I'm not usually a big fan of stews, but this one changed my mind. The meatballs were so moist and flavorful, and the sauce was rich and hearty. I served it with some crusty bread and it was the perfect meal.


Sphesihle Gift
s.g41@gmail.com

I made this stew for my family last week and it was a huge hit! Everyone loved the meatballs and the sauce. I will definitely be making this again.


Kasun Jayarathna
jayarathna.kasun@hotmail.co.uk

This Bavarian meatball stew was an absolute delight! The meatballs were tender and flavorful, and the sauce was rich and savory. I served it over mashed potatoes, and it was the perfect comfort food for a cold winter night.